NEAR ZERO - Trademark Details
Status: 700 - Registered
Serial Number
86465773
Registration Number
5686385
Word Mark
NEAR ZERO
Status
700 - Registered
Status Date
2019-02-26
Filing Date
2014-11-26
Registration Number
5686385
Registration Date
2019-02-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-10-27
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Goods and Services
peanut butter, nut-based spreads, peanut spreads, fruit spreads, jams, jellies, fruit preserves, cranberry sauce, chip dips, vegetable dips, coffee creamers, non-dairy coffee whiteners, dessert toppings in the nature of strawberry and blueberry toppings
Goods and Services
tartar sauce, hot sauce, salad dressings, marinades, coleslaw dressing, mayonnaise, chocolate syrup, milk amplifiers in the nature of flavoring additives for milk for non-nutritional purposes, fruit flavored syrups for flavoring food or beverages, fruit topping syrups, pancake syrup, maple syrup, ketchup, cocktail sauces, barbeque sauces, pasta sauces, dessert toppings in the nature of topping syrup and chocolate, caramel, and marshmallow toppings, chocolate, caramel, and marshmallow dips for fruit, syrups for flavoring coffee, flavored sweetened gelatin desserts, puddings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-04
Primary Code
029
First Use Anywhere Date
2017-02-17
First Use In Commerce Date
2017-02-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-04
Primary Code
030
First Use Anywhere Date
2017-02-17
First Use In Commerce Date
2017-02-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
22 - 2nd New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Steven W. Zoffer
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0050643
Original Filing Date USPTO
2015-05-26
International Registration Number
1279362
International Registration Date
2015-05-26
International Status Code
480
International Renewal Date
2025-05-26
Madrid History Events | ||
Date | Code | Description |
2015-05-26 | ACERT | AUTOMATICALLY CERTIFIED |
2015-06-29 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2015-05-26 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2015-05-26 | APPST | IR CERTIFIED AND SENT TO IB |
2015-09-08 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2015-09-08 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2015-11-10 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2015-08-24 | IRRRJ | RESPONSE TO IRREGULARITY REVIEWED AND REJECTED |
2015-12-17 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2019-06-21 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
2019-05-27 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2015-09-16 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2015-08-20 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2015-09-03 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2015-11-12 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2015-11-12 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
Trademark Events
Event Date | Event Description |
2014-11-29 | NEW APPLICATION ENTERED IN TRAM |
2014-12-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-03-16 | ASSIGNED TO EXAMINER |
2015-03-16 | NON-FINAL ACTION WRITTEN |
2015-03-16 | NON-FINAL ACTION E-MAILED |
2015-03-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-03-17 | UNDELIVERABLE MAIL - COURTESY COPY MAILED |
2015-05-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-08-17 | EXAMINERS AMENDMENT -WRITTEN |
2015-08-17 | EXAMINERS AMENDMENT E-MAILED |
2015-08-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-08-17 | EXAMINER'S AMENDMENT ENTERED |
2015-08-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-08-21 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-08-21 | EXAMINERS AMENDMENT -WRITTEN |
2015-08-21 | EXAMINERS AMENDMENT E-MAILED |
2015-08-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-08-21 | EXAMINER'S AMENDMENT ENTERED |
2015-08-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-09-16 | ASSIGNED TO LIE |
2015-09-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-10-27 | PUBLISHED FOR OPPOSITION |
2015-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-12-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-06-22 | TEAS EXTENSION RECEIVED |
2016-06-22 | EXTENSION 1 FILED |
2016-06-22 | EXTENSION 1 GRANTED |
2016-06-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-12-20 | TEAS EXTENSION RECEIVED |
2016-12-20 | EXTENSION 2 FILED |
2016-12-20 | EXTENSION 2 GRANTED |
2016-12-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-03-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-05-24 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2017-06-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-06-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-06-21 | TEAS EXTENSION RECEIVED |
2017-07-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-06-21 | EXTENSION 3 FILED |
2017-07-05 | EXTENSION 3 GRANTED |
2017-07-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-12-22 | TEAS EXTENSION RECEIVED |
2017-12-22 | EXTENSION 4 FILED |
2017-12-22 | EXTENSION 4 GRANTED |
2017-12-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-06-12 | TEAS EXTENSION RECEIVED |
2018-06-12 | EXTENSION 5 FILED |
2018-06-18 | EXTENSION 5 GRANTED |
2018-06-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-12-18 | TEAS STATEMENT OF USE RECEIVED |
2018-12-18 | USE AMENDMENT FILED |
2019-01-03 | STATEMENT OF USE PROCESSING COMPLETE |
2019-01-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-01-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-01-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-01-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-02-26 | REGISTERED-PRINCIPAL REGISTER |