WHITE OAK FARM & TABLE - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Image for trademark with serial number 86443526
Serial Number
86443526
Registration Number
4816492
Word Mark
WHITE OAK FARM & TABLE
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2021-12-09
Filing Date
2014-11-03
Registration Number
4816492
Registration Date
2015-09-22
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-07-07
Attorney Name
Keith R. Obert
Law Office Assigned Location Code
L20
Employee Name
BAKER, JORDAN A
Statements
Goods and Services
[ Dips; Fruit spreads; Jellies for food; Jellies, jams; Marmalades; Olive pastes; Pickled vegetables; Processed olive puree; Processed stuffed olives; Stuffed olives with red pepper and almond; Tapenades; Vegetable-based spreads ]
Goods and Services
Artichoke sauce; Barbecue sauce; Barbeque sauce; Chicken wing sauce; [ Chutneys; Cocktail sauces; ] Cooking sauces; [ Curry; ] Dipping sauces; [ Dry spice rub for meats and fish; Edible spices; ] Honey mustard; Ketchup; Marinades; [ Mayonnaise; ] Mustard; Pasta sauce; Pizza sauce; [ Prepared horseradish; Relish; ] Salsa; Sauces for barbecued meat; Savory sauces used as condiments; Spaghetti sauce; [ Spice blends; Spice rubs; Spices; Steak sauce; Tartar sauce; ] Tomato-based salsa
Pseudo Mark
WHITE OAK FARM AND TABLE
Pseudo Mark
WHITE OAK FARM AND TABLE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-12-09
Primary Code
029
First Use Anywhere Date
2011-12-01
First Use In Commerce Date
2011-12-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-14
Primary Code
030
First Use Anywhere Date
2011-12-08
First Use In Commerce Date
2011-12-08
Current Trademark Owners
Party Name
Global Palate Foods, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Global Palate Foods, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Global Palate Foods, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Global Palate Foods, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Keith R. Obert
Address
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Trademark Events
Event DateEvent Description
2014-11-06NEW APPLICATION ENTERED IN TRAM
2014-11-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-15NOTICE OF PSEUDO MARK E-MAILED
2015-02-23ASSIGNED TO EXAMINER
2015-02-23NON-FINAL ACTION WRITTEN
2015-02-23NON-FINAL ACTION E-MAILED
2015-02-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-04-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-04-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-04-14TEAS/EMAIL CORRESPONDENCE ENTERED
2015-04-22APPROVED FOR PUB - PRINCIPAL REGISTER
2015-05-16ASSIGNED TO LIE
2015-05-28ASSIGNED TO LIE
2015-05-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-06-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-07-07PUBLISHED FOR OPPOSITION
2015-07-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-09-22REGISTERED-PRINCIPAL REGISTER
2020-09-22COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-09-08TEAS SECTION 8 & 15 RECEIVED
2021-12-09CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-12-09REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-12-09NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED