CHEFZITO - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86443934
Serial Number
86443934
Registration Number
4802605
Word Mark
CHEFZITO
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-10-23
Filing Date
2014-11-04
Registration Number
4802605
Registration Date
2015-09-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090506 - Chef's hat.
Published for Opposition Date
2015-06-16
Attorney Name
Amanda L. Wieckowicz
Law Office Assigned Location Code
L60
Employee Name
KON, ELISSA GARBER
Statements
Indication of Colors claimed
The color(s) black, white, gray and gold are claimed as a feature of the mark.
Description of Mark
The mark consists of a white and gray chef's hat with the word "CHEFZITO" in gold with black outlining arched along the brim of the hat.
Goods and Services
Tomato paste; Cheese; Cheese in the form of dips; Bean dip; Processed edible seeds; Refried beans; Processed olives; Chili con carne; frozen, canned and preserved fruits and vegetables; Fresh, dry, cured, and canned meats; Lard and edible oils, namely, Spanish olive oil, corn oil, and vegetable oil; Stuffed and unstuffed processed peppers; Dried and processed beans; Processed green and yellow chili peppers and jalapeno peppers; Processed Mexican style vegetables and Mexican green tomatoes; Pipian paste
Goods and Services
Hot sauce; Hot chili pepper sauce; Sriracha hot chili sauce; Salsa; Tomato-based salsa; Picante sauce; Mole sauce; Spices; Rice; Pasta; Tortillas; Taco shells; Hominy; Tamales; Breadcrumbs; Sauces; Processed herbs; Adobo paste; Seasonings, namely chile, enchilada and taco; Bottled spices; Spanish rice; Rice, wheat and corn flour; Nacho and Tortilla chips; Bread and breadsticks; Fresh, frozen and canned tamales and tortillas
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Pseudo Mark
CHEF ZITO
Pseudo Mark
CHEF ZITO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-14
Primary Code
029
First Use Anywhere Date
2014-10-01
First Use In Commerce Date
2014-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-14
Primary Code
030
First Use Anywhere Date
2014-10-01
First Use In Commerce Date
2014-10-01
Current Trademark Owners
Party Name
Futuro Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Futuro Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Futuro Foods, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Futuro Foods, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Amanda L. Wieckowicz
Address
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Trademark Events
Event DateEvent Description
2014-11-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-15NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-02-24ASSIGNED TO EXAMINER
2015-02-26NON-FINAL ACTION WRITTEN
2015-02-26NON-FINAL ACTION E-MAILED
2015-02-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-04-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-04-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-04-15TEAS/EMAIL CORRESPONDENCE ENTERED
2015-04-16EXAMINERS AMENDMENT -WRITTEN
2015-04-16EXAMINERS AMENDMENT E-MAILED
2015-04-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-04-16EXAMINER'S AMENDMENT ENTERED
2015-04-16APPROVED FOR PUB - PRINCIPAL REGISTER
2015-05-10ASSIGNED TO LIE
2015-05-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-05-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-06-16PUBLISHED FOR OPPOSITION
2015-06-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-09-01REGISTERED-PRINCIPAL REGISTER
2020-09-01COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-09-02TEAS SECTION 8 & 15 RECEIVED
2020-10-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-10-23REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-10-23NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED