HAND CRAFTED GOURMET RECIPES FREE FROM GLUTEN DAIRY NUT ARTIFICIAL ADDITIVES MR. FILBERT'S REALLY INTERESTING SNACKS HERB ROASTED TASTY SEEDS WITH SWEET BASIL AND OREGANO - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86442466
Registration Number
4816483
Word Mark
HAND CRAFTED GOURMET RECIPES FREE FROM GLUTEN DAIRY NUT ARTIFICIAL ADDITIVES MR. FILBERT'S REALLY INTERESTING SNACKS HERB ROASTED TASTY SEEDS WITH SWEET BASIL AND OREGANO
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-07-15
Filing Date
2014-11-03
Registration Number
4816483
Registration Date
2015-09-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020138, 050704, 081325, 110125, 110313, 241715, 261102, 261702, 261705 - Merchants, other store clerks and men in aprons. Nuts, without shells. Other foodstuffs including snack foods. Other non-electric kitchen utensils, utensil holders. Sauce pans, pots, frying pans (non-electric). Check marks. Plain single line rectangles. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-07-07
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CLARK, ROBERT C
Statements
Indication of Colors claimed
The color(s) green, black, dark green, brown, white, orange, beige and gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HAND CRAFTED GOURMET RECIPES", "FREE FROM GLUTEN DAIRY NUT ARTIFICIAL ADDITIVES", "SNACKS", "HERB ROASTED TASTY SEEDS" AND "WITH SWEET BASIL AND OREGANO"
Description of Mark
The mark consists of the stylized words "HAND CRAFTED GOURMET RECIPES" in green appearing to the left of the stylized words "FREE FROM" in green. Above the stylized words "FREE FROM" is a check mark in green. The words "GLUTEN DAIRY NUT ARTIFICIAL ADDITIVES" in green form a circle around the words "FREE FROM" with the check mark. There are small green circles drawn as bullet points that come after the words "GLUTEN", "NUT" and "ADDITIVES". Below all the aforementioned are the stylized words "MR. FILBERT'S REALLY INTERESTING SNACKS" in black, "HERB ROASTED" in green, and "TASTY SEEDS" in black. Below the aforementioned is the artistic rendering of a man with beige skin, black and white eyes, orange hair, a black nose and black mouth. The man is dressed in a white and brown shirt, green apron, brown pants, brown shoes and a white and brown chef's hat. The man is holding a pot in gray and black and a brown ladle. The man is drawn to appear standing on a green floor in front of a pile of seeds in green, dark green, and brown. Below all the aforementioned are the stylized words "WITH SWEET BASIL AND OREGANO" in white.
Goods and Services
Seed based snack foods which are gluten-free, dairy-free, nut-free and contain no artificial ingredients
Goods and Services
Seed based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-09
Primary Code
029
First Use Anywhere Date
2014-09-00
First Use In Commerce Date
2014-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Joshua M. Gerben, Esq.
Address
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Trademark Events
Event Date | Event Description |
2014-11-06 | NEW APPLICATION ENTERED IN TRAM |
2014-11-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-11-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-02-24 | ASSIGNED TO EXAMINER |
2015-02-24 | NON-FINAL ACTION WRITTEN |
2015-02-24 | NON-FINAL ACTION E-MAILED |
2015-02-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-03-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-03-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-03-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-03-24 | EXAMINERS AMENDMENT -WRITTEN |
2015-03-24 | EXAMINERS AMENDMENT E-MAILED |
2015-03-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-03-24 | ASSIGNED TO LIE |
2015-03-25 | EXAMINER'S AMENDMENT ENTERED |
2015-04-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-04-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-04-21 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-05-20 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-05-21 | EXAMINERS AMENDMENT -WRITTEN |
2015-05-21 | EXAMINERS AMENDMENT E-MAILED |
2015-05-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-05-21 | EXAMINER'S AMENDMENT ENTERED |
2015-05-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-05-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-07-07 | PUBLISHED FOR OPPOSITION |
2015-07-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-09-22 | REGISTERED-PRINCIPAL REGISTER |
2016-02-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-09-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-03-08 | TEAS SECTION 8 & 15 RECEIVED |
2021-07-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-07-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-07-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |