GOOD POP ALL · NATURAL FROZEN POPS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86428423
Serial Number
86428423
Registration Number
4857841
Word Mark
GOOD POP ALL · NATURAL FROZEN POPS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-08-17
Filing Date
2014-10-20
Registration Number
4857841
Registration Date
2015-11-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011508, 080904, 260121, 261121 - A single drop (including a single raindrop or a single teardrop). Other forms of ice cream, sherbet and frozen yogurt. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2015-09-08
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MIDDLETON, BERNICE L
Statements
Indication of Colors claimed
The color(s) red, maroon and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALL NATURAL FROZEN POPS"
Description of Mark
The mark consists of the stylized mark "goodpop" in white on a maroon rectangle superimposed on a red circle with the words "All-Natural" in white and a maroon popsicle at the top of the circle and the words "Frozen Pops" in white on the lower portion of the circle.
Goods and Services
Frozen dessert consisting of fruit and cream or cream substitutes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-27
Primary Code
030
First Use Anywhere Date
2009-09-26
First Use In Commerce Date
2009-09-26
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Gayle L. Strong
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4123192
Trademark Events
Event DateEvent Description
2014-10-23NEW APPLICATION ENTERED IN TRAM
2014-10-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-10-28NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-01-14ASSIGNED TO EXAMINER
2015-01-22NON-FINAL ACTION WRITTEN
2015-01-22NON-FINAL ACTION E-MAILED
2015-01-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-06-15TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-06-15TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-07-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-07-21ASSIGNED TO LIE
2015-07-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-07-29TEAS/EMAIL CORRESPONDENCE ENTERED
2015-08-04APPROVED FOR PUB - PRINCIPAL REGISTER
2015-08-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-08-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-09-08PUBLISHED FOR OPPOSITION
2015-09-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-11-24REGISTERED-PRINCIPAL REGISTER
2020-02-20TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-02-20TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-02-20ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-02-20APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-02-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-03-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-11-24COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-04-21TEAS SECTION 8 & 15 RECEIVED
2021-08-17CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-08-17REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-08-17NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED