KALINGA GOLD - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86424806
Serial Number
86424806
Word Mark
KALINGA GOLD
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-10-08
Filing Date
2014-10-15
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-07-07
Attorney Name
Rebecca Lederhouse
Law Office Assigned Location Code
L20
Employee Name
HELLMAN, ELI J
Statements
Disclaimer with Predetermined Text
"KALINGA" FOR THE GOODS COFFEE, TEA, RICE, ARTIFICIAL COFFEE; FLAVORINGS AND FLAVOR ENHANCERS FOR USE IN FOOD AND BEVERAGE PRODUCTS; BEVERAGES OF COFFEE, NAMELY, COFFEE-BASED BEVERAGES; COFFEE BEVERAGES WITH MILK; RICE-BASED SNACK FOODS; SNACK FOOD CHEWS MADE PRIMARILY FROM BROWN RICE SYRUP
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, pastry, honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice; ketchup; flavorings and flavor enhancers for use in food and beverage products; spices and seasonings for use in food products; frozen confectionery; frozen yoghurt; custard; natural sweeteners; pudding; pies; beverages of coffee, namely, coffee-based beverages; coffee beverages with milk; chocolate based food not being dairy-based or vegetable based, cocoa-based beverages; biscuits; cakes; chocolates; frozen desserts consisting of fruit and cream or cream substitutes; ice cream desserts; flavored ice desserts; puddings; chocolate ice creams; cream cakes; bakery products; pastries; cookies; rice-based snack foods excluding breakfast cereal and cereal bars; snack food chews made primarily from brown rice syrup
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-22
Primary Code
030
Correspondences
Name
REBECCA LEDERHOUSE
Address
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Trademark Events
Event DateEvent Description
2014-10-18NEW APPLICATION ENTERED IN TRAM
2014-10-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-04TEAS VOLUNTARY AMENDMENT RECEIVED
2014-11-06ASSIGNED TO LIE
2014-11-07TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2014-12-01ASSIGNED TO EXAMINER
2014-12-08NON-FINAL ACTION WRITTEN
2014-12-08NON-FINAL ACTION E-MAILED
2014-12-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-05-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-05-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-05-19TEAS/EMAIL CORRESPONDENCE ENTERED
2015-05-19APPROVED FOR PUB - PRINCIPAL REGISTER
2015-05-31ASSIGNED TO LIE
2015-06-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-06-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-07-07PUBLISHED FOR OPPOSITION
2015-07-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-09-01NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-02-03TEAS EXTENSION RECEIVED
2016-02-03EXTENSION 1 FILED
2016-02-03EXTENSION 1 GRANTED
2016-02-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-07-20TEAS EXTENSION RECEIVED
2016-08-16CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-07-20EXTENSION 2 FILED
2016-08-27EXTENSION 2 GRANTED
2016-08-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-02-03TEAS EXTENSION RECEIVED
2017-02-03EXTENSION 3 FILED
2017-02-03EXTENSION 3 GRANTED
2017-02-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-07-31TEAS EXTENSION RECEIVED
2017-07-31EXTENSION 4 FILED
2017-07-31EXTENSION 4 GRANTED
2017-08-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-02-28TEAS EXTENSION RECEIVED
2018-02-28EXTENSION 5 FILED
2018-03-02EXTENSION 5 GRANTED
2018-03-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-10-08ABANDONMENT - NO USE STATEMENT FILED
2018-10-09ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED