NINABELLE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86420642
Serial Number
86420642
Registration Number
4856712
Word Mark
NINABELLE
Status
700 - Registered
Status Date
2015-11-17
Filing Date
2014-10-10
Registration Number
4856712
Registration Date
2015-11-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020501, 020504, 090104, 260107, 260109, 260117, 260121 - Heads, portraiture, busts of children not in profile. Girl(s). Ribbons, bows. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2015-03-17
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
SPARACINO, MARK V
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of A fanciful depiction of a young girl inside a circular element bordered with an uneven circular ribbon design which is within a larger circular area with the word mark "NINABELLE" just below the design and with the top portion of the beginning "N", "dot over the "i", and top portion of the letter "b" encroaching upon the outer circular design.
Goods and Services
Bakery desserts; Biscuits; Candy; Chocolate confections; Chocolate covered fruit; Chocolate covered nuts; Cookies; Crackers; Grain-based chips; Grain-based food bars also containing fruit; Grain-based snack foods; Multigrain-based snack foods; Pastries; Pastries with fruit; Rice-based snack foods; Snack foods, namely, chocolate-based snack foods; Tea; Tea-based beverages; Tea-based beverages with fruit flavoring; Wheat-based snack foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-17
Primary Code
030
First Use Anywhere Date
2015-02-10
First Use In Commerce Date
2015-02-10
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Neil B. Friedman
Address
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Trademark Events
Event DateEvent Description
2014-10-14NEW APPLICATION ENTERED IN TRAM
2014-10-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-10-18NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-01-29ASSIGNED TO EXAMINER
2015-02-05APPROVED FOR PUB - PRINCIPAL REGISTER
2015-02-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-03-17PUBLISHED FOR OPPOSITION
2015-03-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-05-12NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-10-05TEAS STATEMENT OF USE RECEIVED
2015-10-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-10-05USE AMENDMENT FILED
2015-10-13STATEMENT OF USE PROCESSING COMPLETE
2015-10-13ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-10-14NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-11-17REGISTERED-PRINCIPAL REGISTER
2016-03-21TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-03-21ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-03-21TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-03-21ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-05-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-05-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-07-14TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-11-17COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED