BEAR'S ESSENTIALS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86419027
Serial Number
86419027
Registration Number
5115012
Word Mark
BEAR'S ESSENTIALS
Status
700 - Registered
Status Date
2017-01-03
Filing Date
2014-10-09
Registration Number
5115012
Registration Date
2017-01-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-03-10
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MICKLEBURGH, LINDA BOH
Statements
Goods and Services
Meat and poultry, not live; packaged meats; processed meat, poultry; seasoned meat, poultry, and vegetables; prepared meat, poultry; prepared entrees consisting primarily of meat, game, poultry; prepared entrees consisting primarily of vegetables, soups, fruit salads, and vegetable salads; prepared food kits composed primarily of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; food package combinations consisting primarily of cheese, meat, and/or processed fruit; sausage; bacon; jerky; dried meat; smoked meat; smoked sausages; charcuterie; preserved meats and sausages; cheese; cheese and cracker combinations; dairy based spreads; garlic butter; potato salad; fruit salads and vegetable salads; garden salads; cooked fruits and vegetables; processed fruits and vegetables; vegetable based snack foods; coleslaw; soups; stews; pickles; preserved, dried, and cooked olives; tapenades; pickled vegetables; jellies, jams, and marmalades; trail mix, consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; snack mix consisting primarily of wasabi peas, processed nuts, dehydrated fruit and/or raisins; prepared nuts; hummus; guacamole; baked beans; chili con queso; chile rellenos; chile verde; chili, with or without beans
Goods and Services
Sauces; seasonings; spices; dry spice rub for meat, game, poultry or seafood; seasoned coating mixture for foods; marinades; sandwiches and wraps consisting of meat, game, poultry, seafood, vegetables, and cheese; dough-enrobed foods; consisting of a dough-based wrapper with fillings consisting primarily of meats, game, poultry, seafood, fruits, vegetables, and cheese; picante sauce; salsa; hot sauce; Pico de Gallo; mustard; macaroni salad; pasta salad; rice salad; prepared pasta; macaroni and cheese; prepared corn on the cob; salad dressing; pasta sauce; pesto; dipping sauces; honey; bread and buns; corn bread; granola; granola snacks; trail mix, consisting primarily of granola; also including dried fruit, chocolate, processed nuts; trail mix, consisting primarily of pretzels, popcorn, and crackers and also including dried fruit, chocolate, processed nuts; chocolate covered nuts; chocolate covered raisins; dried fruits and vegetables; sausage rolls; breakfast burrito; pigs in a blanket; cinnamon rolls; muffins; candy; cookies; brownies; cakes; croissants; pies; tarts; bakery desserts; bakery goods; ice cream
Goods and Services
bottled water
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-16
Primary Code
029
First Use Anywhere Date
2016-03-14
First Use In Commerce Date
2016-03-14
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-16
Primary Code
030
First Use Anywhere Date
2016-09-15
First Use In Commerce Date
2016-09-15
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
NANCY K. GARDNER
Address
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Trademark Events
Event DateEvent Description
2014-10-13NEW APPLICATION ENTERED IN TRAM
2014-10-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-01-21ASSIGNED TO EXAMINER
2015-01-28APPROVED FOR PUB - PRINCIPAL REGISTER
2015-02-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-03-10PUBLISHED FOR OPPOSITION
2015-03-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-05-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-11-03TEAS EXTENSION RECEIVED
2015-11-03EXTENSION 1 FILED
2015-11-03EXTENSION 1 GRANTED
2015-11-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-05-02TEAS EXTENSION RECEIVED
2016-06-01CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-05-02EXTENSION 2 FILED
2016-06-02EXTENSION 2 GRANTED
2016-06-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-11-03TEAS STATEMENT OF USE RECEIVED
2016-11-03USE AMENDMENT FILED
2016-11-21STATEMENT OF USE PROCESSING COMPLETE
2016-11-28ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2016-11-29NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-01-03REGISTERED-PRINCIPAL REGISTER
2021-08-25AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2022-01-03COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED