SAUCY WENCH - Trademark Details
Status: 700 - Registered
Serial Number
86413425
Registration Number
4903684
Word Mark
SAUCY WENCH
Status
700 - Registered
Status Date
2016-02-23
Filing Date
2014-10-02
Registration Number
4903684
Registration Date
2016-02-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-12-08
Law Office Assigned Location Code
L10
Employee Name
PARKER, JUSTINE D
Statements
Goods and Services
Staple Food Products, namely, Sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-09
Primary Code
030
First Use Anywhere Date
2008-01-01
First Use In Commerce Date
2008-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
BOVE, BERNARD
Address
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Trademark Events
| Event Date | Event Description |
| 2014-10-06 | NEW APPLICATION ENTERED IN TRAM |
| 2014-10-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-01-22 | ASSIGNED TO EXAMINER |
| 2015-01-22 | SUSPENSION LETTER WRITTEN |
| 2015-01-22 | LETTER OF SUSPENSION E-MAILED |
| 2015-01-22 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-08-17 | ASSIGNED TO LIE |
| 2015-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-11-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-12-08 | PUBLISHED FOR OPPOSITION |
| 2015-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-23 | REGISTERED-PRINCIPAL REGISTER |
| 2021-02-23 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
