ORGANIC OC CULTURE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86405013
Word Mark
ORGANIC OC CULTURE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-06-23
Filing Date
2014-09-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 011506, 060902, 240907, 260121 - Sun, rising or setting (partially exposed or partially obstructed). Clouds, fog. Vineyards. Banners. Circles that are totally or partially shaded.
Published for Opposition Date
2015-03-10
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
LEE, JANET H
Statements
Indication of Colors claimed
The color(s) brown, green, blue, yellow, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC"
Description of Mark
The mark consists of thick, light brown circle with the word "organic" appearing in white letters at the top of the circle, the word "culture" appearing in dark brown letters with white accents and shadows on a brown banner overlapping the bottom of the circle, a depiction within the center of the circle of green striped hills and a blue sky with white outlines of clouds and a yellow sun on the horizon with yellow rays projecting upward and outward, wherein the points of three rays project above the circle, and the letters "OC" in dark brown outlined in white and with white accents appearing in front of the depiction within the circle and overlapping the circle and banner.
Goods and Services
Natural sweetener, sugar and sugar substitutes all made in whole or significant part of organic sweeteners and organic sugar
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-02
Primary Code
030
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
Correspondences
Name
CHRISTOPHER J. MAIER
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3497648 |
Prior Registration | 4622506 |
Trademark Events
Event Date | Event Description |
2014-09-27 | NEW APPLICATION ENTERED IN TRAM |
2014-10-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-10-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-01-12 | ASSIGNED TO EXAMINER |
2015-01-13 | EXAMINERS AMENDMENT -WRITTEN |
2015-01-13 | EXAMINERS AMENDMENT E-MAILED |
2015-01-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-01-13 | EXAMINER'S AMENDMENT ENTERED |
2015-01-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-02-02 | ASSIGNED TO LIE |
2015-02-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-02-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-03-10 | PUBLISHED FOR OPPOSITION |
2015-03-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-05-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-10-30 | TEAS EXTENSION RECEIVED |
2015-10-30 | EXTENSION 1 FILED |
2015-10-30 | EXTENSION 1 GRANTED |
2015-11-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-05-03 | TEAS EXTENSION RECEIVED |
2016-05-03 | EXTENSION 2 FILED |
2016-05-03 | EXTENSION 2 GRANTED |
2016-05-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-10-20 | TEAS STATEMENT OF USE RECEIVED |
2016-10-20 | TEAS EXTENSION RECEIVED |
2016-11-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-10-20 | EXTENSION 3 FILED |
2016-11-08 | EXTENSION 3 GRANTED |
2016-10-20 | USE AMENDMENT FILED |
2016-11-08 | STATEMENT OF USE PROCESSING COMPLETE |
2016-11-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-11-21 | SU - NON-FINAL ACTION - WRITTEN |
2016-11-21 | NON-FINAL ACTION E-MAILED |
2016-11-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-06-23 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2017-06-23 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |