JIMENEZ THE MEXICAN GOURMET - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86405324
Serial Number
86405324
Word Mark
JIMENEZ THE MEXICAN GOURMET
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-07-02
Filing Date
2014-09-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110101, 260117, 260128 - Spoons. Two concentric circles. Miscellaneous circular designs with an irregular circumference.
Published for Opposition Date
2015-03-31
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
ZAK, HENRY S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE MEXICAN GOURMET"
Description of Mark
The mark consists of the design of the top torso of a chef in uniform and hat holding a spoon in left hand while giving the okay sign with the right hand, the word "Jimenez" included underneath with a stylized border surrounding the chef (to the mid-top portion of his hat) and the word "Jimenez"; the words "THE MEXICAN GOURMET" placed underneath the design.
Goods and Services
prepared meat consisting primarily of beef, chicken and pork; marinated meat consisting primarily of beef, chicken and pork; sausage, barbacoa, carne guisada, carne asada, and picadillo; frozen dinner foods consisting primarily of meat; beans; canned beans; refried beans; and soups
Goods and Services
burritos; fajitas; tamales; tortilla chips; tortillas; cooked rice; and salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-02
Primary Code
030
Correspondences
Name
JOHN C. CAVE
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1286167
Continuity Child86978302
Trademark Events
Event DateEvent Description
2014-09-27NEW APPLICATION ENTERED IN TRAM
2014-10-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-10-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-01-12ASSIGNED TO EXAMINER
2015-01-20NON-FINAL ACTION WRITTEN
2015-01-20NON-FINAL ACTION E-MAILED
2015-01-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-02-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-02-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-02-02TEAS/EMAIL CORRESPONDENCE ENTERED
2015-02-03APPROVED FOR PUB - PRINCIPAL REGISTER
2015-02-23ASSIGNED TO LIE
2015-02-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-03-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-03-31PUBLISHED FOR OPPOSITION
2015-03-31OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-05-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-12-30TEAS PETITION TO REVIVE RECEIVED
2015-12-30PETITION TO REVIVE-GRANTED
2015-12-30EXTENSION RECEIVED WITH TEAS PETITION
2015-12-30NOTICE OF REVIVAL - E-MAILED
2016-02-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-11-24TEAS REQUEST TO DIVIDE RECEIVED
2015-11-24DIVISIONAL REQUEST RECEIVED
2016-02-11DIVISIONAL PROCESSING COMPLETE
2015-11-27EXTENSION 1 FILED
2016-02-11EXTENSION 1 GRANTED
2016-02-12CORRECTED NOA E-MAILED
2016-02-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-05-05TEAS EXTENSION RECEIVED
2016-05-05EXTENSION 2 FILED
2016-05-05EXTENSION 2 GRANTED
2016-05-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-11-28TEAS EXTENSION RECEIVED
2016-11-28EXTENSION 3 FILED
2016-12-02EXTENSION 3 GRANTED
2016-12-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-05-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-05-25TEAS EXTENSION RECEIVED
2017-05-25EXTENSION 4 FILED
2017-05-25EXTENSION 4 GRANTED
2017-05-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-11-22TEAS EXTENSION RECEIVED
2017-11-22EXTENSION 5 FILED
2017-11-28EXTENSION 5 GRANTED
2017-11-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-07-02ABANDONMENT - NO USE STATEMENT FILED
2018-07-02ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2018-12-17TEAS CHANGE OF CORRESPONDENCE RECEIVED