NOBLE GRILL - Trademark Details
Status: 700 - Registered
Serial Number
86402000
Registration Number
5404106
Word Mark
NOBLE GRILL
Status
700 - Registered
Status Date
2018-02-20
Filing Date
2014-09-22
Registration Number
5404106
Registration Date
2018-02-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-12-05
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
LORENZO, GEORGE M
Statements
Disclaimer with Predetermined Text
"GRILL"
Goods and Services
Meat products, namely, fresh and frozen pork meat; meat products, namely, meat pieces and cuts; meat that has been marinated and prepared by smoking, by cooking, with brine, and with salt; delicatessen products, namely, sausage, and delicatessen products, namely, processed pork
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-30
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GEORGE A. PELLETIER, JR.
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2014-09-18 | 1694328 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2014-09-25 | NEW APPLICATION ENTERED IN TRAM |
| 2014-09-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-01-08 | ASSIGNED TO EXAMINER |
| 2015-01-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-01-14 | EXAMINERS AMENDMENT E-MAILED |
| 2015-01-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-01-14 | ASSIGNED TO LIE |
| 2015-01-14 | EXAMINER'S AMENDMENT ENTERED |
| 2015-02-05 | SUSPENSION LETTER WRITTEN |
| 2015-02-05 | LETTER OF SUSPENSION E-MAILED |
| 2015-02-05 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-08-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2015-09-02 | SUSPENSION INQUIRY WRITTEN |
| 2015-09-02 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-09-02 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2016-02-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2016-02-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-02-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-02-18 | SUSPENSION LETTER WRITTEN |
| 2016-02-18 | LETTER OF SUSPENSION E-MAILED |
| 2016-02-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-08-30 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2016-09-22 | SUSPENSION INQUIRY WRITTEN |
| 2016-09-22 | INQUIRY TO SUSPENSION E-MAILED |
| 2016-09-22 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2017-03-13 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2017-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-28 | SUSPENSION LETTER WRITTEN |
| 2017-03-28 | LETTER OF SUSPENSION E-MAILED |
| 2017-03-28 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-09-25 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2017-09-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-09-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-10-03 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2017-10-30 | DATA MODIFICATION COMPLETED |
| 2017-11-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-11-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-12-05 | PUBLISHED FOR OPPOSITION |
| 2017-12-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-02-20 | REGISTERED-PRINCIPAL REGISTER |
