THE FARMERS HEN - Trademark Details
Status: 605 - Abandoned - After Publication
Serial Number
86401572
Word Mark
THE FARMERS HEN
Status
605 - Abandoned - After Publication
Status Date
2015-07-02
Filing Date
2014-09-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-03-10
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
YONTEF, DAVID ERIC
Statements
Disclaimer with Predetermined Text
"HEN"
Goods and Services
Eggs
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2015-07-02
Primary Code
029
Correspondences
Name
Elizabeth Featherman
Address
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Trademark Events
| Event Date | Event Description |
| 2014-09-25 | NEW APPLICATION ENTERED IN TRAM |
| 2014-09-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-01-08 | ASSIGNED TO EXAMINER |
| 2015-01-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-01-13 | EXAMINERS AMENDMENT E-MAILED |
| 2015-01-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-01-13 | EXAMINER'S AMENDMENT ENTERED |
| 2015-01-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-02-02 | ASSIGNED TO LIE |
| 2015-02-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-02-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-03-10 | PUBLISHED FOR OPPOSITION |
| 2015-03-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-04-01 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2015-07-01 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2015-07-01 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2015-07-01 | TEAS EXPRESS ABANDONMENT RECEIVED |
| 2015-07-02 | ABANDONMENT - AFTER PUBLICATION |
| 2015-07-02 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
