DAVIO'S NORTHERN ITALIAN STEAKHOUSE ALL NATURAL MAC & CHEESE PASTA CHIPS, PREMIUM SEMOLINA MADE WITH BLEND OF THREE CHEESES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86396151
Word Mark
DAVIO'S NORTHERN ITALIAN STEAKHOUSE ALL NATURAL MAC & CHEESE PASTA CHIPS, PREMIUM SEMOLINA MADE WITH BLEND OF THREE CHEESES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-06-26
Filing Date
2014-09-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260920, 260921, 261121, 261701, 261705 - Squares inside one another. Squares that are completely or partially shaded. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-09-29
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
FIONDA, LAURA ELIZABET
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NORTHERN ITALIAN STEAKHOUSE", "ALL NATURAL", "MAC & CHEESE", "PASTA CHIPS", "PREMIUM SEMOLINA", AND "MADE WITH BLEND OF THREE CHEESES"
Description of Mark
The mark consists of the term "Davio's" above the terms "Northern Italian Steakhouse", all in a fully shaded rectangle. Below this element, in a fully shaded square, appears the wording, "All Natural" above the term "Mac & Cheese", above the term "Pasta", above the term "Chips", above the term "Premium Semolina". A single line border broken at the top by the wording "All Natural" and broken at the bottom by the wording "Premium Semolina" appears around the wording "Mac & Cheese Pasta Chips" in the fully shaded square. Below the fully shaded square is the wording "Made with Blend of Three Cheeses".
Goods and Services
Grain-based snack foods
Pseudo Mark
DAVIO'S NORTHERN ITALIAN STEAKHOUSE ALL NATURAL MACRONI AND CHEESE PASTA CHIP PREMIUM SEMOLINA MADE WITH BLEND OF THREE CHEESES
Section 2(f) Limitation Statement
as to "Davio's"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-23
Primary Code
030
Correspondences
Name
ADAM J. BRUNO
Address
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Trademark Events
| Event Date | Event Description |
| 2014-09-19 | NEW APPLICATION ENTERED IN TRAM |
| 2014-09-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-09-24 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2014-10-27 | ASSIGNED TO EXAMINER |
| 2014-11-03 | NON-FINAL ACTION WRITTEN |
| 2014-11-03 | NON-FINAL ACTION E-MAILED |
| 2014-11-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-12-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-12-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-12-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-01 | SUSPENSION LETTER WRITTEN |
| 2015-01-01 | LETTER OF SUSPENSION E-MAILED |
| 2015-01-01 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-07-29 | ASSIGNED TO LIE |
| 2015-07-29 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2015-08-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-08-24 | EXAMINERS AMENDMENT E-MAILED |
| 2015-08-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-08-24 | EXAMINER'S AMENDMENT ENTERED |
| 2015-08-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-08-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-09-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-29 | PUBLISHED FOR OPPOSITION |
| 2015-09-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-05-24 | TEAS EXTENSION RECEIVED |
| 2016-05-24 | EXTENSION 1 FILED |
| 2016-05-24 | EXTENSION 1 GRANTED |
| 2016-05-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-11-23 | TEAS EXTENSION RECEIVED |
| 2016-12-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-11-23 | EXTENSION 2 FILED |
| 2016-12-13 | EXTENSION 2 GRANTED |
| 2016-12-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-06-26 | ABANDONMENT - NO USE STATEMENT FILED |
| 2017-06-26 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
