BEAR ROOTS KITCHEN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86381670
Serial Number
86381670
Registration Number
4890235
Word Mark
BEAR ROOTS KITCHEN
Status
700 - Registered
Status Date
2016-01-19
Filing Date
2014-08-29
Registration Number
4890235
Registration Date
2016-01-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010103, 011525, 031301, 240102, 240103, 261521, 261525, 261701, 261705 - A single star with five points. Other natural phenomena and observable events. Paws, feet, pawprints, footprints. Shields or crests with figurative elements contained therein or superimposed thereon. Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon. Polygons that are completely or partially shaded. Polygons with one or more curved sides. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-02-24
Law Office Assigned Location Code
M80
Employee Name
ORTIGA PALMER, RAMONA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KITCHEN"
Description of Mark
The mark consists of a uniquely-shaped object with six sides, containing a star, with the words "Bear Roots" above the word "KITCHEN" followed by a line and the image of bear paws underneath. The inside of the six sided object has dark areas on the left and right sides with lines.
Goods and Services
Gourmet sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-11
Primary Code
030
First Use Anywhere Date
2014-05-16
First Use In Commerce Date
2014-05-16
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
BEAR ROOTS KITCHEN
Address
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Trademark Events
Event DateEvent Description
2014-09-02NEW APPLICATION ENTERED IN TRAM
2014-09-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-09-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-12-12ASSIGNED TO EXAMINER
2014-12-18NON-FINAL ACTION WRITTEN
2014-12-18NON-FINAL ACTION E-MAILED
2014-12-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-01-12EXAMINERS AMENDMENT -WRITTEN
2015-01-12EXAMINERS AMENDMENT E-MAILED
2015-01-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-01-12ASSIGNED TO LIE
2015-01-12EXAMINER'S AMENDMENT ENTERED
2015-01-13APPROVED FOR PUB - PRINCIPAL REGISTER
2015-01-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-02-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-02-24PUBLISHED FOR OPPOSITION
2015-02-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-04-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-07-01TEAS STATEMENT OF USE RECEIVED
2015-07-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-07-01USE AMENDMENT FILED
2015-07-30STATEMENT OF USE PROCESSING COMPLETE
2015-08-20SU - NON-FINAL ACTION - WRITTEN
2015-08-20NON-FINAL ACTION E-MAILED
2015-08-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-09-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-09-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-09-16TEAS/EMAIL CORRESPONDENCE ENTERED
2015-10-09SU - FINAL REFUSAL - WRITTEN
2015-10-09FINAL REFUSAL E-MAILED
2015-10-09NOTIFICATION OF FINAL REFUSAL EMAILED
2015-11-18TEAS REQUEST FOR RECONSIDERATION RECEIVED
2015-11-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-11-25TEAS/EMAIL CORRESPONDENCE ENTERED
2015-12-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-12-15NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2016-01-19REGISTERED-PRINCIPAL REGISTER
2021-01-19COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED