· BONGARDS · PREMIUM CHEESE - Trademark Details
Status: 700 - Registered
Serial Number
86376158
Registration Number
4978718
Word Mark
· BONGARDS · PREMIUM CHEESE
Status
700 - Registered
Status Date
2016-06-14
Filing Date
2014-08-25
Registration Number
4978718
Registration Date
2016-06-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 030701 - A single star with five points. Oxen, cows, calves, bulls.
Published for Opposition Date
2014-12-09
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
REGAN, JOHN B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM CHEESE"
Description of Mark
The mark consists of the word "BONGARDS" in an arch with bullet points on each side of "BONGARDS" printed over the image of a cow (shaded in gray, which is not claimed as a feature of the mark) with the word "PREMIUM" in cursive and "CHEESE" centered below "BONGARDS" with a star centered beneath "PREMIUM CHEESE".
Goods and Services
Food additives for food manufacturing, namely, whey proteins for use in the manufacture of nutritional beverages; Chemical additives for use in the manufacture of food and animal feeds, namely, de-proteinized whey for use as a whey replacer in food products and animal feeds; Chemical additives in the nature of protein blends for use in the manufacture of food and animal feeds
Goods and Services
Whey protein supplements; Protein dietary supplements; Animal feed supplements; Dietary supplements in the nature of whey proteins for addition to nutritional beverages
Goods and Services
Cheese; processed cheese; cream cheese; butter; dry whey; whey
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-08
Primary Code
029
First Use Anywhere Date
2016-03-15
First Use In Commerce Date
2016-03-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (cooperative association).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (cooperative association).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (cooperative association).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (cooperative association).
Address
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Correspondences
Name
JENNIFER C. DEBROW
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2558778 |
| Prior Registration | 4427984 |
Trademark Events
| Event Date | Event Description |
| 2014-08-28 | NEW APPLICATION ENTERED IN TRAM |
| 2014-09-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-09-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-09-26 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-09-26 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2014-10-07 | ASSIGNED TO EXAMINER |
| 2014-10-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-10-14 | EXAMINERS AMENDMENT E-MAILED |
| 2014-10-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-10-14 | EXAMINER'S AMENDMENT ENTERED |
| 2014-10-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-11-03 | ASSIGNED TO LIE |
| 2014-11-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-11-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-12-09 | PUBLISHED FOR OPPOSITION |
| 2014-12-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-02-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-07-31 | TEAS EXTENSION RECEIVED |
| 2015-08-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-07-31 | EXTENSION 1 FILED |
| 2015-08-18 | EXTENSION 1 GRANTED |
| 2015-08-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-01-14 | TEAS EXTENSION RECEIVED |
| 2016-01-14 | EXTENSION 2 FILED |
| 2016-01-15 | EXTENSION 2 GRANTED |
| 2016-01-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-04-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-04-19 | TEAS STATEMENT OF USE RECEIVED |
| 2016-04-19 | USE AMENDMENT FILED |
| 2016-04-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-05-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-05-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-06-14 | REGISTERED-PRINCIPAL REGISTER |
| 2019-05-09 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-05-09 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-23 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| 2021-06-14 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
