YEA FOODS - Trademark Details![Image for trademark with serial number 86363787](/media/image.php?serial=86363787)
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86363787
Registration Number
4719574
Word Mark
YEA FOODS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2022-01-29
Filing Date
2014-08-12
Registration Number
4719574
Registration Date
2015-04-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011102, 280125 - Partial moons, including half moons and crescent moons. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2015-01-27
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
JOINER, KATINA JACKSON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of a new moon shape design with three Non-Latin characters inside pronounced as Hao Kou Fu. Beneath the design there are two English words YEA FOODS.
Goods and Services
[Food, namely, Fish Balls stuffed with pork fillings,] Pork Balls stuffed with pork fillings or fish fillings, Beef Balls stuffed with pork fillings [, Chicken Balls stuffed with pork fillings, Cuttlefish Balls, Fish Rolls stuffed with fish or pork fillings; Fried Shrimp Balls stuffed with pork fillings; beef and vegetables]
Goods and Services
[Mini pork buns; steamed port buns; steamed chicken buns;] steamed dim sum; [ wontons;] frozen dumplings filled with pork
Transliteration Statement
The non-Latin characters in the mark transliterate to "HAO KOU FU" and this means "mouth blessing" or "bliss" in English.
Translation of Words in Mark
The English translation of "HAO KOU FU" is "OKAY MOUTH BLESSING".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-20
Primary Code
029
First Use Anywhere Date
2012-02-01
First Use In Commerce Date
2012-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-20
Primary Code
030
First Use Anywhere Date
2012-02-01
First Use In Commerce Date
2012-02-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
(Kenneth) Cang Li
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4382419 |
Trademark Events
Event Date | Event Description |
2014-08-15 | NEW APPLICATION ENTERED IN TRAM |
2014-08-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-08-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-11-26 | ASSIGNED TO EXAMINER |
2014-12-04 | NON-FINAL ACTION WRITTEN |
2014-12-04 | NON-FINAL ACTION E-MAILED |
2014-12-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-12-05 | EXAMINERS AMENDMENT -WRITTEN |
2014-12-05 | EXAMINERS AMENDMENT E-MAILED |
2014-12-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-12-05 | EXAMINER'S AMENDMENT ENTERED |
2014-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-23 | ASSIGNED TO LIE |
2014-12-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-01-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-01-27 | PUBLISHED FOR OPPOSITION |
2015-01-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-04-14 | REGISTERED-PRINCIPAL REGISTER |
2020-04-14 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-10-14 | TEAS SECTION 8 & 15 RECEIVED |
2022-01-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2022-01-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2022-01-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |