THE SOURCE CAFE AT THE BEACH - Trademark Details
Status: 704 - Partial Section 8 Accepted
Serial Number
86355174
Registration Number
4749669
Word Mark
THE SOURCE CAFE AT THE BEACH
Status
704 - Partial Section 8 Accepted
Status Date
2021-10-06
Filing Date
2014-08-01
Registration Number
4749669
Registration Date
2015-06-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-01-13
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
BLOHM, LINDA E
Statements
Disclaimer with Predetermined Text
"CAFE"
Goods and Services
[coffee, tea, cocoa, sugar; derived products of coffee and cocoa, namely, instant coffee and candy; breads, pastries, bakery goods; sweets, namely, chocolate covered coffee beans; ready to eat cereals; flour and preparations made from cereals, namely, ready-to-eat cereal-derived food bars, cereal-based snack-food; bread; pretzels; pastry; cakes; buns; biscuits; cookies; muffins; croissants; couscous; rice; tapioca; sago; chocolate; ices and ice creams; honey, treacle; salt; mustard; vinegar; sauces; salad dressings; spices; mayonnaise; pasta; pies; sandwiches; wrap sandwiches; dessert puddings; sushi; tarts; prepared meals consisting primarily of pasta, rice and/or couscous; and snacks, namely, cereal-based snack-foods, granola snacks; salads, namely, pasta salads, rice salads, couscous salads]
Goods and Services
[smoothies, fruit drinks and fruit juices; organic fruit drinks and juices, smoothies, vegetable juices and vegetable-fruit juices, all for consumption on or off premises]
Goods and Services
restaurant services, café and restaurant services, catering services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-10-06
Primary Code
030
First Use Anywhere Date
2014-08-31
First Use In Commerce Date
2015-02-28
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-10-06
Primary Code
032
First Use Anywhere Date
2014-08-31
First Use In Commerce Date
2015-02-28
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-08-11
Primary Code
043
First Use Anywhere Date
2014-08-31
First Use In Commerce Date
2015-02-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Ronald P. Abrams
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2014-08-05 | NEW APPLICATION ENTERED IN TRAM |
| 2014-08-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-11-17 | ASSIGNED TO EXAMINER |
| 2014-11-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-11-17 | EXAMINERS AMENDMENT E-MAILED |
| 2014-11-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-11-17 | EXAMINER'S AMENDMENT ENTERED |
| 2014-11-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-12-04 | ASSIGNED TO LIE |
| 2014-12-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-12-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-01-13 | PUBLISHED FOR OPPOSITION |
| 2015-01-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-03-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-03-23 | TEAS STATEMENT OF USE RECEIVED |
| 2015-04-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-03-23 | USE AMENDMENT FILED |
| 2015-04-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-04-30 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-05-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-06-02 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-02 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-06-01 | TEAS SECTION 8 RECEIVED |
| 2021-10-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-10-06 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| 2021-10-06 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
