GLOBAL FOOD QUALITY - Trademark Details
Status: 700 - Registered
Serial Number
86353764
Registration Number
4871555
Word Mark
GLOBAL FOOD QUALITY
Status
700 - Registered
Status Date
2015-12-15
Filing Date
2014-07-31
Registration Number
4871555
Registration Date
2015-12-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010701, 011518, 031904, 260126, 260302, 261707, 261709, 261713, 270301 - Globes with outlines of continents. More than one drop including teardrops or raindrops. Swordfish, sawfish, sailfish. Spirals, coils and swirls. Plain single line ovals. Lines depicting speed, propulsion, heat or wind. Curved line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2015-07-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GRIFFIN, JAMES
Statements
Indication of Colors claimed
The color(s) blue, gray, white, yellow, green and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GLOBAL FOOD QUALITY"
Description of Mark
The mark consists of a stylized fish in the shape of a swordfish, colored blue, gray, white, and yellow, with stylized water swirl and drops in blue, gray, and white, partially encircling an image of the earth in gray, blue, and green, with the words "GLOBAL FOOD" above the image in green with two centered outside borders in blue and the word "QUALITY" in orange under the image. The two "O"s in the word "FOOD" is a circle inside an ellipse on the right side.
Goods and Services
Fresh and frozen seafood; dips
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-08
Primary Code
029
First Use Anywhere Date
2011-03-01
First Use In Commerce Date
2011-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SIEGMAR POHL
Address
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Trademark Events
| Event Date | Event Description |
| 2014-08-04 | NEW APPLICATION ENTERED IN TRAM |
| 2014-08-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-08-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-11-14 | ASSIGNED TO EXAMINER |
| 2014-11-21 | NON-FINAL ACTION WRITTEN |
| 2014-11-21 | NON-FINAL ACTION E-MAILED |
| 2014-11-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-05-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-05-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-05-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-05-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-06-11 | ASSIGNED TO LIE |
| 2015-06-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-07-21 | PUBLISHED FOR OPPOSITION |
| 2015-07-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-09-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-10-21 | TEAS STATEMENT OF USE RECEIVED |
| 2015-11-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-10-21 | USE AMENDMENT FILED |
| 2015-11-02 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-11-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-11-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-12-15 | REGISTERED-PRINCIPAL REGISTER |
| 2016-03-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-12-15 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
