DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC & CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES - Trademark Details
Status: 700 - Registered
Serial Number
86348503
Registration Number
4852177
Word Mark
DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC & CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES
Status
700 - Registered
Status Date
2015-11-10
Filing Date
2014-07-25
Registration Number
4852177
Registration Date
2015-11-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261113, 261121 - Two rectangles. Rectangles that are completely or partially shaded.
Published for Opposition Date
2015-03-31
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
FIONDA, LAURA ELIZABET
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NORTHERN ITALIAN STEAKHOUSE", "HANDMADE", "MAC & CHEESE", "SPRING ROLLS" AND "HANDMADE WITH PASTA AND CHEESES"
Description of Mark
The mark consists of the term "Davio's" above the terms "Northern Italian Steakhouse", all in a fully shaded rectangle. Below this element, in a fully shaded rectangle, appears the wording, "Handmade" above the term "Mac & Cheese", above the term "Spring Rolls". A single line border broken at the top by the wording "Handmade" and broken at the bottom by the wording "Spring Rolls" appears around the wording "Mac & Cheese" in the fully shaded rectangle. Below the fully shaded rectangle is the wording "Handmade with Pasta and Cheeses".
Goods and Services
Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables
Pseudo Mark
DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC AND CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES
Pseudo Mark
DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC AND CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES
Section 2(f) Limitation Statement
As to DAVIO'S
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-04
Primary Code
029
First Use Anywhere Date
2012-09-12
First Use In Commerce Date
2012-09-12
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Adam J. Bruno
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2014-07-29 | NEW APPLICATION ENTERED IN TRAM |
| 2014-08-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-08-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-10-27 | ASSIGNED TO EXAMINER |
| 2014-11-03 | NON-FINAL ACTION WRITTEN |
| 2014-11-03 | NON-FINAL ACTION E-MAILED |
| 2014-11-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-12-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-12-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-12-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-01-07 | EXAMINERS AMENDMENT E-MAILED |
| 2015-01-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-01-07 | EXAMINER'S AMENDMENT ENTERED |
| 2015-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-02-23 | ASSIGNED TO LIE |
| 2015-02-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-03-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-03-31 | PUBLISHED FOR OPPOSITION |
| 2015-03-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-05-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-09-01 | TEAS STATEMENT OF USE RECEIVED |
| 2015-09-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-09-01 | USE AMENDMENT FILED |
| 2015-09-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-10-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-10-06 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-11-10 | REGISTERED-PRINCIPAL REGISTER |
| 2019-06-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-11-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-11-10 | TEAS SECTION 8 & 15 RECEIVED |
