OPTIMAL HEALTH BY TAKE SHAPE FOR LIFE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86345502
Word Mark
OPTIMAL HEALTH BY TAKE SHAPE FOR LIFE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-09-18
Filing Date
2014-07-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-12-20
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
GAYNOR, BARBARA ANNE
Statements
Disclaimer with Predetermined Text
"HEALTH" FOR INTERNATIONAL CLASSES 28, 29, 30, AND 32
Goods and Services
Reusable plastic water bottles sold empty
Goods and Services
Exercise equipment, namely, exercise balls, exercise benches, exercise weights, boxing gloves, exercise bands, dumbbells, yoga mats, yoga straps, yoga blocks, and a manually operated ring for lower and upper body resistance exercise
Goods and Services
Frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; Dietary foods, namely, fruit-based and nut-based meal replacement bars; Soy-based food bars; Soy-based food bars also containing dried fruits, chocolate or nuts; Shakes; Milk shakes; Soy based shakes; Dairy-based powdered mixes for making dairy-based shakes; Food and beverages, namely, stews, soups, soup mixes, chili, soy based snack foods
Goods and Services
Frozen, prepared or packaged entrees consisting primarily of pasta or rice; Macaroni and cheese; Dietary foods, namely, chocolate-based and cereal-based meal replacement bars; Puddings; Oatmeal; Breakfast cereals; Pancakes; Pancake mixes; Pancake syrup; Ready to eat, cereal derived food bars; Muffins and muffin mixes; Breads and bread mixes; Brownies and brownie mixes; Cookies and cookie mixes; Cakes and cake mixes; Crackers; Beverages made of tea; Beverages with a coffee, tea or cocoa base; Iced teas; Cocoa Drinks, Cappuccino Drinks, Chai Latte Drinks
Goods and Services
Whey beverages; Smoothies; Low calorie, non-dairy powdered mixes for making shakes and smoothies; Low calorie powdered mix used in the preparation of soft drinks and fruit-flavored, tea-flavored, and coffee-flavored beverages; Fruit-flavored beverages
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2014-08-06
Primary Code
021
International Class
028 - Games and playthings; gymnastic and sporting articles not included in other classes; decorations for Christmas trees. - Games and playthings; gymnastic and sporting articles not included in other classes; decorations for Christmas trees.
US Class Codes
022, 023, 038, 050
Class Status Code
6 - Active
Class Status Date
2014-08-06
Primary Code
028
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-06
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-08-06
Primary Code
032
Correspondences
Name
Timothy M. Kenny
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2376599 |
| Prior Registration | 2857344 |
| Prior Registration | 3398490 |
Trademark Events
| Event Date | Event Description |
| 2014-07-26 | NEW APPLICATION ENTERED IN TRAM |
| 2014-08-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-09-12 | ASSIGNED TO EXAMINER |
| 2014-09-15 | NON-FINAL ACTION WRITTEN |
| 2014-09-15 | NON-FINAL ACTION E-MAILED |
| 2014-09-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-11-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2014-11-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-03-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-03-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-03-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-03-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-04-09 | FINAL REFUSAL WRITTEN |
| 2015-04-09 | FINAL REFUSAL E-MAILED |
| 2015-04-09 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-10-09 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-10-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-10-14 | SUSPENSION LETTER WRITTEN |
| 2015-10-14 | LETTER OF SUSPENSION E-MAILED |
| 2015-10-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-04-14 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2016-10-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2016-10-23 | ASSIGNED TO LIE |
| 2016-11-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-11-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-11-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-12-20 | PUBLISHED FOR OPPOSITION |
| 2016-12-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-02-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-09-18 | ABANDONMENT - NO USE STATEMENT FILED |
| 2017-09-18 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
