PACIFIC JADE QUALITY ASIAN FOODS - Trademark Details
Status: 700 - Registered
Serial Number
86341845
Registration Number
5453788
Word Mark
PACIFIC JADE QUALITY ASIAN FOODS
Status
700 - Registered
Status Date
2018-04-24
Filing Date
2014-07-18
Registration Number
5453788
Registration Date
2018-04-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110125 - Other non-electric kitchen utensils, utensil holders.
Published for Opposition Date
2015-07-07
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
COGAN, BRITTNEY LORRAI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"QUALITY ASIAN FOODS"
Description of Mark
The mark consists of the words "PACIFIC JADE" in the middle of two chop sticks with the words "QUALITY ASIAN FOODS" underneath.
Goods and Services
Processed bamboo shoots, sesame oil, coconut milk for culinary purposes, processed water chestnuts
Goods and Services
Soy sauce, duck sauce, hoisin sauce, teriyaki sauce, vinegar, rice, egg rolls, tempura batter, sauces, namely, for seasoning, marinade and glaze; breadcrumbs
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-25
Primary Code
029
First Use Anywhere Date
2012-06-18
First Use In Commerce Date
2012-06-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-25
Primary Code
030
First Use Anywhere Date
2012-06-18
First Use In Commerce Date
2012-06-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
AMY COHEN HELLER
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2291267 |
Prior Registration | 2292922 |
Prior Registration | 2402753 |
Trademark Events
Event Date | Event Description |
2014-07-22 | NEW APPLICATION ENTERED IN TRAM |
2014-07-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-07-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-10-30 | ASSIGNED TO EXAMINER |
2014-10-30 | NON-FINAL ACTION WRITTEN |
2014-10-30 | NON-FINAL ACTION E-MAILED |
2014-10-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-04-29 | NON-FINAL ACTION WRITTEN |
2015-04-29 | NON-FINAL ACTION E-MAILED |
2015-04-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-04-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-04-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-04-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-05-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-06-01 | ASSIGNED TO LIE |
2015-06-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-07-07 | PUBLISHED FOR OPPOSITION |
2015-07-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-09-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-03-01 | TEAS EXTENSION RECEIVED |
2016-03-31 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-03-01 | EXTENSION 1 FILED |
2016-04-06 | EXTENSION 1 GRANTED |
2016-04-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-08-30 | TEAS EXTENSION RECEIVED |
2016-08-30 | EXTENSION 2 FILED |
2016-09-06 | EXTENSION 2 GRANTED |
2016-09-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-03-01 | TEAS EXTENSION RECEIVED |
2017-03-01 | EXTENSION 3 FILED |
2017-03-01 | EXTENSION 3 GRANTED |
2017-03-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-08-31 | TEAS EXTENSION RECEIVED |
2017-08-31 | EXTENSION 4 FILED |
2017-08-31 | EXTENSION 4 GRANTED |
2017-09-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-02-26 | TEAS STATEMENT OF USE RECEIVED |
2018-02-26 | USE AMENDMENT FILED |
2018-03-08 | STATEMENT OF USE PROCESSING COMPLETE |
2018-03-09 | ASSIGNED TO EXAMINER |
2018-03-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-03-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-04-24 | REGISTERED-PRINCIPAL REGISTER |
2019-02-20 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2020-05-06 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |