· HEALTH · STARTS HERE - Trademark Details
Status: 700 - Registered
Serial Number
86333616
Registration Number
4946931
Word Mark
· HEALTH · STARTS HERE
Status
700 - Registered
Status Date
2016-04-26
Filing Date
2014-07-10
Registration Number
4946931
Registration Date
2016-04-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 051325, 260101 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other plants including bales of hay or straw. Circles as carriers or as single line borders.
Published for Opposition Date
2015-06-02
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
REEVES, APRIL ELIZABET
Statements
Indication of Colors claimed
The color(s) purple, white, and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "HEALTH STARTS HERE" depicted in purple and arranged in circular fashion upon a white background within a purple circular border; a purple decorative dot appears at each side of the word "HEALTH" separating it from "STARTS HERE"; in the center of the circle below the word "HEALTH" are three stylized green leaves arranged to resemble a plant.
Goods and Services
Meat, fish, poultry, and seafood, not live; frozen boxed dinners consisting primarily of fish or vegetables; processed, canned, dried and preserved fruits and vegetables; fruit sauces, namely, cranberry sauce and applesauce; potato and fruit-based snack foods; fruit or vegetable based snack foods; fruit-based snack foods; meat-based snack foods; potato-based snack foods; soy-based snack foods; vegetable-based snack foods; frozen fruits; processed tomatoes; tomato paste; chili; frozen potato based dishes, namely, hash brown potatoes, mashed potatoes; soy-based and rice-based food beverages used as a milk substitute; prepared entrees consisting primarily of seafood; packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared, and packaged meals consisting primarily of vegetable-based entrees; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; prepared meals consisting primarily of meat substitutes; prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; nuts, namely, prepared nuts, roasted nuts; nut butters; tofu; soups and preparations for making soups; fruit-based raw food bars; processed fruit- and nut-based food bars; fruit-based organic food bars also containing whole grain; vegetable-based raw food bars; refried beans; dried lentils; preserved soya beans for food; soya bean milk for use a milk substitute; rice milk for use a milk substitute; prepared entrees consisting primarily of vegetables; dips; processed fruits and vegetables; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; food package combinations consisting primarily of cheese, meat and/or processed fruit; tahini; hummus; preserved beans; cooked and frozen fruits and vegetables; jellies, namely, fruit jellies; dried beans; processed nuts; dried fruit; dried fruit mixes; canned food products, namely, beans, fruit, vegetables; canned tomatoes; salads except macaroni, rice, and pasta salad; vegetable salads; fruit salads
Goods and Services
Processed cereals; processed grains; pasta; granola; ready to eat cereal-based food bars; rice-based food bars; wheat-based food bars; processed popcorn; crackers; ketchup; mustard; hot sauce; vinegar; cheese sauce; salsas; rice-based snack foods; wheat-based snack foods; whole grain-based food bars also containing dried fruit; bread; sandwiches; baguettes; muffins; breakfast cereals; pizza; pasta and pasta products, namely, dried pasta, gluten-free pasta, fresh pasta, prepared pasta, lasagna, and pasta salad; cookies; puddings; sauces and preparations for making sauces, namely, sauce mixes; prepared meals consisting primarily of rice, noodles, grains, bakery products; salad dressings; macaroni and cheese; grain-based food bars also containing soy, or dried fruits; herbs, namely, preserved garden herbs; frozen, prepared or packaged entrees consisting primarily of pasta or rice; rice flour; grain-based snack foods; cereal-based snack foods; chocolate truffles; bakery products; tomato sauce; unpopped popcorn; fruit sauces excluding cranberry sauce and apple sauce; macaroni, rice and pasta salad
Goods and Services
Fresh fruit; fresh vegetables; fresh herbs; fresh beans; raw beans; unprocessed beans; fresh lentils; fresh nuts; raw nuts; raw potatoes; unprocessed grains for eating; fresh olives; unprocessed rice; fresh peppers; unprocessed grains
Goods and Services
Fresh fruit juices; fresh fruit and vegetable juice combinations; fruit and vegetable juice combinations; non-alcoholic drinks, namely, energy shots; herbal juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-16
Primary Code
029
First Use Anywhere Date
2014-01-00
First Use In Commerce Date
2014-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-16
Primary Code
030
First Use Anywhere Date
2014-01-00
First Use In Commerce Date
2014-01-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-07-16
Primary Code
031
First Use Anywhere Date
2014-01-00
First Use In Commerce Date
2014-01-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-07-16
Primary Code
032
First Use Anywhere Date
2014-01-00
First Use In Commerce Date
2014-01-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
CHRISTOPHER L. GRAFF
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3927417 |
Prior Registration | 4016802 |
Prior Registration | 4195299 |
Trademark Events
Event Date | Event Description |
2014-07-14 | NEW APPLICATION ENTERED IN TRAM |
2014-07-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-07-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-09-26 | ASSIGNED TO EXAMINER |
2014-10-03 | NON-FINAL ACTION WRITTEN |
2014-10-03 | NON-FINAL ACTION E-MAILED |
2014-10-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-04-02 | EXAMINERS AMENDMENT -WRITTEN |
2015-04-02 | EXAMINERS AMENDMENT E-MAILED |
2015-04-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-04-02 | EXAMINER'S AMENDMENT ENTERED |
2015-04-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-04-27 | ASSIGNED TO LIE |
2015-04-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-05-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-06-02 | PUBLISHED FOR OPPOSITION |
2015-06-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-07-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-01-21 | TEAS STATEMENT OF USE RECEIVED |
2016-02-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-01-21 | USE AMENDMENT FILED |
2016-02-26 | STATEMENT OF USE PROCESSING COMPLETE |
2016-03-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-03-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-04-26 | REGISTERED-PRINCIPAL REGISTER |
2019-06-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-10-23 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-04-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |