SLENDER BLEND - Trademark Details
Status: 700 - Registered
Serial Number
86328369
Registration Number
5375580
Word Mark
SLENDER BLEND
Status
700 - Registered
Status Date
2018-01-09
Filing Date
2014-07-03
Registration Number
5375580
Registration Date
2018-01-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-04-07
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
CHANG, KATHERINE S
Statements
Disclaimer with Predetermined Text
"BLEND"
Goods and Services
Nutritional supplement meal replacement bars for boosting energy; fruit-based and chocolate-based meal replacement bars for medical purposes
Goods and Services
Fruit-based meal replacement bars
Goods and Services
Cereal bars; cereal based energy bars; high-protein cereal bars; ready to eat, cereal derived food bars; chocolate-based meal replacement bars
Goods and Services
Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-07-10
Primary Code
005
First Use Anywhere Date
2014-07-31
First Use In Commerce Date
2017-02-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-10
Primary Code
030
First Use Anywhere Date
2014-07-31
First Use In Commerce Date
2017-02-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
PERLA M. KUHN
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 86977760 |
Trademark Events
Event Date | Event Description |
2014-07-07 | NEW APPLICATION ENTERED IN TRAM |
2014-07-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-10-14 | ASSIGNED TO EXAMINER |
2014-10-16 | NON-FINAL ACTION WRITTEN |
2014-10-16 | NON-FINAL ACTION E-MAILED |
2014-10-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-02-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-02-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-03-03 | ASSIGNED TO LIE |
2015-03-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-03-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-04-07 | PUBLISHED FOR OPPOSITION |
2015-04-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-06-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-10-16 | TEAS EXTENSION RECEIVED |
2015-10-16 | TEAS REQUEST TO DIVIDE RECEIVED |
2015-11-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-10-16 | DIVISIONAL REQUEST RECEIVED |
2015-11-12 | DIVISIONAL PROCESSING COMPLETE |
2015-10-16 | EXTENSION 1 FILED |
2015-11-12 | EXTENSION 1 GRANTED |
2015-11-13 | CORRECTED NOA E-MAILED |
2015-11-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-06-01 | TEAS EXTENSION RECEIVED |
2016-06-01 | EXTENSION 2 FILED |
2016-06-08 | EXTENSION 2 GRANTED |
2016-06-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-11-28 | TEAS EXTENSION RECEIVED |
2016-11-28 | EXTENSION 3 FILED |
2016-12-01 | EXTENSION 3 GRANTED |
2016-12-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-06-02 | TEAS STATEMENT OF USE RECEIVED |
2017-06-02 | USE AMENDMENT FILED |
2017-06-06 | STATEMENT OF USE PROCESSING COMPLETE |
2017-06-06 | SU - NON-FINAL ACTION - WRITTEN |
2017-06-06 | NON-FINAL ACTION E-MAILED |
2017-06-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-12-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-12-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-12-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-12-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-01-09 | REGISTERED-PRINCIPAL REGISTER |