INKA WRAPS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86325280
Serial Number
86325280
Word Mark
INKA WRAPS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-01-04
Filing Date
2014-07-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260921, 260928, 261121 - Squares that are completely or partially shaded. Miscellaneous designs with overall square shape. Rectangles that are completely or partially shaded.
Published for Opposition Date
2015-04-07
Attorney Name
Francis John Ciaramella
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/01/2014
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/01/2013
Indication of Colors claimed
The color(s) black, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WRAPS"
Description of Mark
The mark consists of a design of two stylized Inca temples, in black, in mirror images,with the wording "INKA WRAPS", in white, on a red band, in the middle of the design. The red band features a white rectangular edge.
Goods and Services
Fresh pasta; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Meat pies; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Tortillas
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark identifies INKA WRAPS, whose consent(s) to register is made of record.
Pseudo Mark
INK A WRAPS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-08
Primary Code
030
Correspondences
Name
Francis John Ciaramella
Address
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Trademark Events
Event DateEvent Description
2014-07-04NEW APPLICATION ENTERED IN TRAM
2014-07-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-07-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-10-09ASSIGNED TO EXAMINER
2014-10-18NON-FINAL ACTION WRITTEN
2014-10-18NON-FINAL ACTION E-MAILED
2014-10-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-10-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-10-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-10-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-10-23TEAS/EMAIL CORRESPONDENCE ENTERED
2014-11-12NON-FINAL ACTION WRITTEN
2014-11-12NON-FINAL ACTION E-MAILED
2014-11-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-12-23TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2014-12-23ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2015-02-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-02-16ASSIGNED TO LIE
2015-02-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-02-23TEAS/EMAIL CORRESPONDENCE ENTERED
2015-02-24APPROVED FOR PUB - PRINCIPAL REGISTER
2015-02-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-03-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-04-07PUBLISHED FOR OPPOSITION
2015-04-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-06-02NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-01-04ABANDONMENT - NO USE STATEMENT FILED
2016-01-04ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2016-03-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-10-17TEAS CHANGE OF CORRESPONDENCE RECEIVED