COOKING UP FRESH IDEAS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86324744
Word Mark
COOKING UP FRESH IDEAS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-03-12
Filing Date
2014-06-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-12-09
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
ULRICH, NANCY G
Statements
Goods and Services
Preserved, frozen, dried, and cooked vegetables; preserved, frozen, dried, and cooked fruits; preserved, dried and cooked mushrooms; meat; poultry; game; fish, not live; seafood, not live; jellies; pastes, namely, anchovy, artichoke, fruit, liver, meat, tomato, vegetable; frozen prepared entrees consisting primarily of meat, fish, poultry or vegetables; jams; eggs; edible oils and fats; sausages; charcuterie; peanut butter; soups; preparations for making soups, namely, concentrates; broth; beef, chicken and vegetable stock cubes, tablets and granules; bouillon; broth-based soup, namely, consommés; condiments, namely, pepper oil
Goods and Services
Flours; cereal-based snack foods; bread, yeast, pastry; biscuits, cakes, cookies, wafers, toffees, puddings; rice, pasta, noodles; frozen prepared entrees consisting primarily of pasta or rice; pizza; sandwiches; mixtures of alimentary paste and oven-ready prepared dough; cake mixes; sauces, sauce mixes; soya sauce; ketchup; seasonings, edible spices, condiments, namely, chutneys, pepper sauce; pickled ginger, and relish; salad dressings, mayonnaise; mustard; vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-07
Primary Code
030
Correspondences
Name
Andrea Anderson
Address
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Trademark Events
Event Date | Event Description |
2014-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-09-24 | ASSIGNED TO EXAMINER |
2014-10-01 | NON-FINAL ACTION WRITTEN |
2014-10-01 | NON-FINAL ACTION E-MAILED |
2014-10-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-10-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-11-04 | ASSIGNED TO LIE |
2014-11-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-11-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-12-09 | PUBLISHED FOR OPPOSITION |
2014-12-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-02-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-07-30 | TEAS EXTENSION RECEIVED |
2015-07-30 | EXTENSION 1 FILED |
2015-07-30 | EXTENSION 1 GRANTED |
2015-08-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-12-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2015-12-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-02-01 | TEAS EXTENSION RECEIVED |
2016-03-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-02-01 | EXTENSION 2 FILED |
2016-03-07 | EXTENSION 2 GRANTED |
2016-03-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-07-26 | TEAS EXTENSION RECEIVED |
2016-07-26 | EXTENSION 3 FILED |
2016-08-05 | EXTENSION 3 GRANTED |
2016-08-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-01-10 | TEAS EXTENSION RECEIVED |
2017-01-10 | EXTENSION 4 FILED |
2017-01-10 | EXTENSION 4 GRANTED |
2017-01-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-05-24 | TEAS EXTENSION RECEIVED |
2017-05-24 | EXTENSION 5 FILED |
2017-06-01 | EXTENSION 5 GRANTED |
2017-06-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-03-12 | ABANDONMENT - NO USE STATEMENT FILED |
2018-03-12 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |