RIZADAS - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 86321876
Serial Number
86321876
Registration Number
4707197
Word Mark
RIZADAS
Status
701 - Section 8-Accepted
Status Date
2021-06-16
Filing Date
2014-06-26
Registration Number
4707197
Registration Date
2015-03-24
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2015-01-06
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "RIZADAS".
Goods and Services
Potato-based snack foods; banana-based snack foods; snack foods made primarily from dehydrated pork skin
Goods and Services
Expanded wheat-based snack foods; cassava starch-based snack foods; potato starch-based snack foods; corn tortilla-based snack foods
Translation of Words in Mark
The English translation of "RIZADAS" in the mark is "CURLY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-02
Primary Code
029
First Use Anywhere Date
1994-10-00
First Use In Commerce Date
2007-06-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-02
Primary Code
030
First Use Anywhere Date
1994-10-00
First Use In Commerce Date
2007-06-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Justin R. Young
Address
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Trademark Events
Event DateEvent Description
2014-06-30NEW APPLICATION ENTERED IN TRAM
2014-07-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-07-21TEAS VOLUNTARY AMENDMENT RECEIVED
2014-07-24ASSIGNED TO LIE
2014-07-31PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
2014-10-03ASSIGNED TO EXAMINER
2014-10-06NON-FINAL ACTION WRITTEN
2014-10-06NON-FINAL ACTION E-MAILED
2014-10-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-11-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-11-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-11-17TEAS/EMAIL CORRESPONDENCE ENTERED
2014-11-18APPROVED FOR PUB - PRINCIPAL REGISTER
2014-11-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-11-26WITHDRAWN FROM PUB - ESU SUPERVISOR REQUEST
2014-12-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-01-06PUBLISHED FOR OPPOSITION
2015-01-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-03-24REGISTERED-PRINCIPAL REGISTER
2020-03-24COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-03-05TEAS SECTION 8 RECEIVED
2021-06-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-06-16REGISTERED - SEC. 8 (6-YR) ACCEPTED
2021-06-16NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED