RESPONSIBLY RAISED BETTER - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86314936
Word Mark
RESPONSIBLY RAISED BETTER
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-08-12
Filing Date
2014-06-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010109, 010113, 031503, 240907, 260107, 260121 - Two stars. More than one star with five points. Chickens, hens, roosters. Banners. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Circles that are totally or partially shaded.
Published for Opposition Date
2016-05-17
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
RICHARDS, LESLIE L
Statements
Indication of Colors claimed
The color(s) red, gray, gold and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RESPONSIBLY RAISED" AND "BETTER"
Description of Mark
The mark consists of a stylized depiction of a red rooster upon a white background within an incomplete circular gray border with zig-zag edges. Inside the border and above the rooster the gray words "RESPONSIBLY RAISED" appear in an arc with a gray star at each end. Immediately below the rooster appears a curved gold banner which extends just beyond the edges of the circular border, with the word "BETTER" being depicted in white letters on the banner. Below the banner and within the circular border a semicircular area is depicted with stippled gold shading.
Goods and Services
Meat; poultry; game; pork; beef; bison; chicken; duck; goat; rabbit; lamb; turkey; veal; quail; pheasant; hens; geese; processed meat; dried meat; frankfurters; all natural meats; fresh meat; luncheon meats; meat-based spreads; meat-based snack foods; packaged meats; prepared meat; sausages; jerky; paté; frozen appetizers, side dishes, and entrees consisting primarily of meat, fish, poultry, seafood, cheese and/or vegetables; prepared food kits composed of meat, fish, poultry, seafood, cheese and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
Goods and Services
Retail grocery store services; supermarkets; Promoting public awareness of environmentally-responsible farming practices and the need to support such practices; promoting public awareness of, and the need to support, international fair trade practices; Retail supermarket and grocery store services featuring a product navigation system that enables customers to find and buy products having characteristics of interest to them; Providing consumer information to producers, consumers and customers concerning environmentally-responsible farming practices, international fair trade practices, and food products; Providing consumer information to producers, consumers and customers concerning animal welfare practices, and the animal welfare background and history of meat and poultry products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-27
Primary Code
029
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2014-06-27
Primary Code
035
Correspondences
Name
CHRISTOPHER L. GRAFF
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3941591 |
Trademark Events
Event Date | Event Description |
2014-06-23 | NEW APPLICATION ENTERED IN TRAM |
2014-06-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-06-28 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-09-02 | ASSIGNED TO EXAMINER |
2014-09-02 | NON-FINAL ACTION WRITTEN |
2014-09-02 | NON-FINAL ACTION E-MAILED |
2014-09-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-15 | ASSIGNED TO EXAMINER |
2015-01-23 | LETTER OF PROTEST ACCEPTED |
2015-02-02 | NON-FINAL ACTION WRITTEN |
2015-02-02 | NON-FINAL ACTION E-MAILED |
2015-02-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-08-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-08-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-08-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-08-24 | SUSPENSION LETTER WRITTEN |
2015-08-24 | LETTER OF SUSPENSION E-MAILED |
2015-08-24 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-02-24 | ASSIGNED TO LIE |
2016-02-24 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2016-03-23 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2016-03-24 | NON-FINAL ACTION WRITTEN |
2016-03-24 | NON-FINAL ACTION E-MAILED |
2016-03-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-03-25 | EXAMINERS AMENDMENT -WRITTEN |
2016-03-25 | EXAMINERS AMENDMENT E-MAILED |
2016-03-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-03-25 | EXAMINER'S AMENDMENT ENTERED |
2016-04-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-04-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-04-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-05-17 | PUBLISHED FOR OPPOSITION |
2016-05-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-07-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-01-06 | TEAS EXTENSION RECEIVED |
2017-01-06 | EXTENSION 1 FILED |
2017-01-06 | EXTENSION 1 GRANTED |
2017-01-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-06-14 | TEAS EXTENSION RECEIVED |
2017-06-14 | EXTENSION 2 FILED |
2017-06-14 | EXTENSION 2 GRANTED |
2017-06-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-01-04 | TEAS EXTENSION RECEIVED |
2018-01-04 | EXTENSION 3 FILED |
2018-01-04 | EXTENSION 3 GRANTED |
2018-01-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-07-06 | TEAS EXTENSION RECEIVED |
2018-07-06 | EXTENSION 4 FILED |
2018-07-06 | EXTENSION 4 GRANTED |
2018-07-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-12-14 | TEAS EXTENSION RECEIVED |
2018-12-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-12-14 | EXTENSION 5 FILED |
2018-12-27 | EXTENSION 5 GRANTED |
2018-12-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-06-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-08-12 | ABANDONMENT - NO USE STATEMENT FILED |
2019-08-12 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |