SUGARCREEK BRANDWORTHY FOOD SOLUTIONS SINCE 1966 - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
86310883
Registration Number
4828135
Word Mark
SUGARCREEK BRANDWORTHY FOOD SOLUTIONS SINCE 1966
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2022-01-13
Filing Date
2014-06-16
Registration Number
4828135
Registration Date
2015-10-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050101, 261702, 261705 - Evergreens and other trees or bushes of triangular or conical shape. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-12-02
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOOD SOLUTIONS SINCE 1966"
Description of Mark
The mark consists of the words "SugarCreek" above the words "Brandworthy Food Solutions", which is above the words "Since 1966", all below a stylized pine tree with wavy lines on either side of the base of its trunk.
Goods and Services
Meat; bacon; bacon bits; all natural meats; pork; pork, namely, raw pork bacon, center cut pork, center cut pork bacon; processed meat, namely, chicken bacon, fully cut chicken bacon, fully cooked chicken strips, fully cooked poultry meatballs, fully cooked bacon topping, fully cooked bacon pieces, fully cooked bacon chips, fully cooked pork bacon, fully cooked pork bits, fully cooked pork pieces, fully cooked pork strips, fully cooked turkey; turkey bacon; sausages; sausages, namely, sausage patties, sausage links, fully cooked sausage patties, fully cooked sausage crumbles, and fully cooked poultry dinner sausages; chicken; chicken, namely, fully cooked poultry patties, fully cooked poultry sausage patties, fully cooked poultry sausage links; frozen vegetables; vegetables, namely, frozen mixed vegetables; jerky; jerky, namely, bacon jerky and flavored bacon jerky
Goods and Services
[ Sandwiches; sandwiches, namely, egg on a biscuit, bacon and cheese on a biscuit, chicken on a biscuit, beef burgers on a bun, beef burgers on a pretzel roll; hamburger sandwiches ]
Goods and Services
[ Pet food ]
Goods and Services
Product research and development services and scientific consultation all in the field of food products and menus
Pseudo Mark
SUGAR CREEK BRAND WORTHY FOOD SOLUTIONS SINCE 1966
Pseudo Mark
SUGAR CREEK BRAND WORTHY FOOD SOLUTIONS SINCE 1966
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-24
Primary Code
029
First Use Anywhere Date
2015-03-01
First Use In Commerce Date
2015-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2022-01-13
Primary Code
030
First Use Anywhere Date
2015-03-01
First Use In Commerce Date
2015-03-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2022-01-13
Primary Code
031
First Use Anywhere Date
2015-04-20
First Use In Commerce Date
2015-04-20
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-06-24
Primary Code
042
First Use Anywhere Date
2015-03-01
First Use In Commerce Date
2015-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Theodore D. Lienesch
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1922253 |
| Prior Registration | 3101976 |
Trademark Events
| Event Date | Event Description |
| 2014-06-19 | NEW APPLICATION ENTERED IN TRAM |
| 2014-06-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-06-25 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-09-23 | ASSIGNED TO EXAMINER |
| 2014-10-01 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-10-01 | EXAMINERS AMENDMENT E-MAILED |
| 2014-10-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-10-01 | EXAMINER'S AMENDMENT ENTERED |
| 2014-10-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-10-22 | ASSIGNED TO LIE |
| 2014-10-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-11-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-12-02 | PUBLISHED FOR OPPOSITION |
| 2014-12-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-01-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-07-17 | TEAS STATEMENT OF USE RECEIVED |
| 2015-08-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-07-17 | USE AMENDMENT FILED |
| 2015-08-12 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-09-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-09-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-10-06 | REGISTERED-PRINCIPAL REGISTER |
| 2020-10-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-10-06 | TEAS SECTION 8 & 15 RECEIVED |
| 2022-01-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2022-01-13 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2022-01-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
