HEMISFARES A JOURNEY OF EPICUREAN PROPORTIONS - Trademark Details
Status: 700 - Registered
Serial Number
86307906
Registration Number
5119843
Word Mark
HEMISFARES A JOURNEY OF EPICUREAN PROPORTIONS
Status
700 - Registered
Status Date
2017-01-10
Filing Date
2014-06-12
Registration Number
5119843
Registration Date
2017-01-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260515, 261521 - Four or more triangles. Polygons that are completely or partially shaded.
Published for Opposition Date
2014-09-23
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAYES, LAURIE ANN
Statements
Certificate of Correction for Registration
In the statement, Line 4, "PROCESSED ARTICHOKES, SUNDRIED PEPPERS" should be deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of "HEMISFARES" above "A JOURNEY OF EPICUREAN PROPORTIONS" all within a rectangle with cut corners and triangles in the corners.
Goods and Services
cheese, meat, processed olives
Goods and Services
Sauces, pasta, balsamic vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-23
Primary Code
029
First Use Anywhere Date
2016-09-01
First Use In Commerce Date
2016-09-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-23
Primary Code
030
First Use Anywhere Date
2015-08-24
First Use In Commerce Date
2015-08-24
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
RICHARD L. KIRKPATRICK
Address
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Trademark Events
Event Date | Event Description |
2014-06-16 | NEW APPLICATION ENTERED IN TRAM |
2014-06-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-06-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-08-11 | ASSIGNED TO EXAMINER |
2014-08-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-09-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-09-23 | PUBLISHED FOR OPPOSITION |
2014-09-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-11-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-05-12 | TEAS EXTENSION RECEIVED |
2015-05-12 | EXTENSION 1 FILED |
2015-05-12 | EXTENSION 1 GRANTED |
2015-05-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-11-12 | TEAS EXTENSION RECEIVED |
2015-12-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-11-12 | EXTENSION 2 FILED |
2015-12-02 | EXTENSION 2 GRANTED |
2015-12-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-05-13 | TEAS EXTENSION RECEIVED |
2016-05-13 | EXTENSION 3 FILED |
2016-05-14 | EXTENSION 3 GRANTED |
2016-05-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-11-01 | TEAS STATEMENT OF USE RECEIVED |
2016-11-01 | USE AMENDMENT FILED |
2016-12-03 | STATEMENT OF USE PROCESSING COMPLETE |
2016-12-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-12-06 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-01-10 | REGISTERED-PRINCIPAL REGISTER |
2017-02-08 | TEAS SECTION 7 REQUEST RECEIVED |
2017-05-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-05-24 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2022-01-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |