CAFE JACQUELINE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86305654
Registration Number
4694924
Word Mark
CAFE JACQUELINE
Status
710 - Cancelled - Section 8
Status Date
2021-10-08
Filing Date
2014-06-10
Registration Number
4694924
Registration Date
2015-03-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 261121, 261125 - Other flowers including daffodils and irises. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2014-12-16
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BUTTON, JENNIFER JO
Statements
Indication of Colors claimed
The color(s) burgundy, white, and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFE"
Description of Mark
The mark consists of a stylized gold rectangular shaped background. In the upper left, bottom center and right portions of the rectangular shaped background are gold floral designed images. Presented over the rectangular shaped background are the words "CAFE JACQUELINE" presented in a burgundy font and outlined in the color white.
Goods and Services
Cream puffs; Dessert mousse; Dessert puddings; Dessert souffles; Eclairs; Flavored, sweetened gelatin desserts; Flavoring syrup; Frozen cashew-based desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen soy-based desserts; Ice cream desserts; Pasta
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-08
Primary Code
030
First Use Anywhere Date
2014-06-01
First Use In Commerce Date
2014-06-01
Correspondences
Name
MATTHEW H. SWYERS
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2014-06-13 | NEW APPLICATION ENTERED IN TRAM |
2014-06-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-06-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-09-19 | ASSIGNED TO EXAMINER |
2014-09-23 | NON-FINAL ACTION WRITTEN |
2014-09-23 | NON-FINAL ACTION E-MAILED |
2014-09-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-09-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-09-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-09-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-24 | EXAMINERS AMENDMENT -WRITTEN |
2014-10-24 | EXAMINERS AMENDMENT E-MAILED |
2014-10-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-10-24 | EXAMINER'S AMENDMENT ENTERED |
2014-10-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-11-12 | ASSIGNED TO LIE |
2014-11-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-11-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-12-16 | PUBLISHED FOR OPPOSITION |
2014-12-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-03-03 | REGISTERED-PRINCIPAL REGISTER |
2020-03-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-10-08 | CANCELLED SEC. 8 (6-YR) |