THYME & MORE - Trademark Details
Status: 700 - Registered
Serial Number
86301435
Registration Number
4991049
Word Mark
THYME & MORE
Status
700 - Registered
Status Date
2016-07-05
Filing Date
2014-06-05
Registration Number
4991049
Registration Date
2016-07-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 050308, 050325, 260117, 260121 - Heads, portraits, busts of women not in profile. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2016-04-19
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
REIHNER, DAVID C
Statements
Indication of Colors claimed
The color(s) maroon, beige, brown, blue, green, dark gray, dark beige, light gray, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THYME"
Description of Mark
The mark consists of two concentric circles in which the outer circle is shown in dark green and contains the words "THYME" and "MORE" in white and an ampersand in the color beige; an inner circle in the color beige; in the center is the design of a woman's head with her skin in the color beige, outlines of her eyebrows, eyes, nose, and mouth in brown, the inner portions of the eyes and mouth in white, and her hair in maroon; and four leaves in the colors light green, light blue, light gray, and dark beige with the outlines, stems, and vein lines in the color dark gray.
Goods and Services
Zaatar spice blend, Spices
Pseudo Mark
THYME AND MORE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-18
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
KEVIN G. SMITH
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2014-01-07 | 134789 | Jordan | True |
Trademark Events
| Event Date | Event Description |
| 2014-06-09 | NEW APPLICATION ENTERED IN TRAM |
| 2014-06-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-06-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-09-17 | ASSIGNED TO EXAMINER |
| 2014-09-17 | NON-FINAL ACTION WRITTEN |
| 2014-09-17 | NON-FINAL ACTION E-MAILED |
| 2014-09-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-03-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-03-17 | EXAMINERS AMENDMENT E-MAILED |
| 2015-03-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-03-17 | ASSIGNED TO LIE |
| 2015-03-17 | EXAMINER'S AMENDMENT ENTERED |
| 2015-03-18 | SUSPENSION LETTER WRITTEN |
| 2015-03-18 | LETTER OF SUSPENSION E-MAILED |
| 2015-03-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-09-23 | SUSPENSION INQUIRY WRITTEN |
| 2015-09-23 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-09-23 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2015-10-08 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2015-10-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-10-20 | NON-FINAL ACTION WRITTEN |
| 2015-10-20 | NON-FINAL ACTION E-MAILED |
| 2015-10-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-03-08 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-03-08 | EXAMINERS AMENDMENT E-MAILED |
| 2016-03-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-03-08 | EXAMINER'S AMENDMENT ENTERED |
| 2016-03-09 | DATA MODIFICATION COMPLETED |
| 2016-03-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-03-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-03-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-04-19 | PUBLISHED FOR OPPOSITION |
| 2016-04-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-07-05 | REGISTERED-PRINCIPAL REGISTER |
| 2021-07-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
