THYME & MORE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86301435
Serial Number
86301435
Registration Number
4991049
Word Mark
THYME & MORE
Status
700 - Registered
Status Date
2016-07-05
Filing Date
2014-06-05
Registration Number
4991049
Registration Date
2016-07-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020301, 050308, 050325, 260117, 260121 - Heads, portraits, busts of women not in profile. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2016-04-19
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
REIHNER, DAVID C
Statements
Indication of Colors claimed
The color(s) maroon, beige, brown, blue, green, dark gray, dark beige, light gray, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THYME"
Description of Mark
The mark consists of two concentric circles in which the outer circle is shown in dark green and contains the words "THYME" and "MORE" in white and an ampersand in the color beige; an inner circle in the color beige; in the center is the design of a woman's head with her skin in the color beige, outlines of her eyebrows, eyes, nose, and mouth in brown, the inner portions of the eyes and mouth in white, and her hair in maroon; and four leaves in the colors light green, light blue, light gray, and dark beige with the outlines, stems, and vein lines in the color dark gray.
Goods and Services
Zaatar spice blend, Spices
Pseudo Mark
THYME AND MORE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-18
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
KEVIN G. SMITH
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2014-01-07134789JordanTrue
Trademark Events
Event DateEvent Description
2014-06-09NEW APPLICATION ENTERED IN TRAM
2014-06-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-06-19NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-09-17ASSIGNED TO EXAMINER
2014-09-17NON-FINAL ACTION WRITTEN
2014-09-17NON-FINAL ACTION E-MAILED
2014-09-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-03-17EXAMINERS AMENDMENT -WRITTEN
2015-03-17EXAMINERS AMENDMENT E-MAILED
2015-03-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-03-17ASSIGNED TO LIE
2015-03-17EXAMINER'S AMENDMENT ENTERED
2015-03-18SUSPENSION LETTER WRITTEN
2015-03-18LETTER OF SUSPENSION E-MAILED
2015-03-18NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-09-23SUSPENSION INQUIRY WRITTEN
2015-09-23INQUIRY TO SUSPENSION E-MAILED
2015-09-23NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2015-10-08TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2015-10-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-10-15TEAS/EMAIL CORRESPONDENCE ENTERED
2015-10-20NON-FINAL ACTION WRITTEN
2015-10-20NON-FINAL ACTION E-MAILED
2015-10-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-03-08EXAMINERS AMENDMENT -WRITTEN
2016-03-08EXAMINERS AMENDMENT E-MAILED
2016-03-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-03-08EXAMINER'S AMENDMENT ENTERED
2016-03-09DATA MODIFICATION COMPLETED
2016-03-10APPROVED FOR PUB - PRINCIPAL REGISTER
2016-03-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-03-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-04-19PUBLISHED FOR OPPOSITION
2016-04-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-07-05REGISTERED-PRINCIPAL REGISTER
2021-07-05COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED