FRESH·N·FIT CUISINE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86301604
Registration Number
4681217
Word Mark
FRESH·N·FIT CUISINE
Status
710 - Cancelled - Section 8
Status Date
2021-09-10
Filing Date
2014-06-05
Registration Number
4681217
Registration Date
2015-02-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110103, 260317, 260321, 261102 - Forks. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Plain single line rectangles.
Published for Opposition Date
2014-11-18
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
TAYLOR, DAVID T
Statements
Indication of Colors claimed
The color(s) gold, red, black, white and cream is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CUISINE"
Description of Mark
The mark consists of An oval form with two outside bands with a rectangular banner midway horizontally through the oval. Inside the oval in the upper part above the banner is a curved fork and below the banner is the word "CUISINE" with a dot on either side. Inside the rectangular banner are the words "FRESH N FIT" with a dot separating each of these words. The color white appears in the fork design, in the background of the rectangle behind the words "FRESH N FIT", in the word "CUISINE", inside the dots on either side of the word "CUISINE", the color cream appears in the inside band around the entire mark; the color red appears in the background of the inside of the upper and lower portions of the oval design with the color red shaded darker toward the left and right sides of the oval; the color gold appears in the outside band around the entire mark and in the band around the rectangular banner containing the words "FRESH N FIT" in the center of the mark; and the color black appears in the letters of the words "FRESH N FIT", in the dots on either side of the letter "N", in the shadows of the letters of the word "CUISINE", in the shadows of the dots on either side of the word "CUISINE", and the shadows of the fork, the tines of the fork and the center of the fork handle.
Goods and Services
Food preparation services featuring health low sodium/fat choices such as fish, chicken, vegetables, fruit and other healthy meats and meal items
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-09-10
Primary Code
043
First Use Anywhere Date
2012-03-01
First Use In Commerce Date
2012-03-01
Correspondences
Name
HAL PARKERSON
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3466667 |
Trademark Events
Event Date | Event Description |
2014-06-09 | NEW APPLICATION ENTERED IN TRAM |
2014-06-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-06-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-09-16 | ASSIGNED TO EXAMINER |
2014-09-17 | EXAMINERS AMENDMENT -WRITTEN |
2014-09-17 | EXAMINERS AMENDMENT E-MAILED |
2014-09-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-09-17 | EXAMINER'S AMENDMENT ENTERED |
2014-09-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-09-30 | ASSIGNED TO LIE |
2014-10-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-10-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-11-18 | PUBLISHED FOR OPPOSITION |
2014-11-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-02-03 | REGISTERED-PRINCIPAL REGISTER |
2020-02-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-09-10 | CANCELLED SEC. 8 (6-YR) |