COMMON BOND - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
86301216
Registration Number
4928167
Word Mark
COMMON BOND
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2021-08-13
Filing Date
2014-06-05
Registration Number
4928167
Registration Date
2016-03-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-05-05
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
WANG, WEN HSING
Statements
Goods and Services
[ Fruit spreads; marmalades; cooking oils and salad oils; olive oils; fruit preserves; vegetable preserves ]
Goods and Services
Bakery products, namely, pies, biscuits, cakes, cookies, pastries, confections, namely, chocolate confections, frozen confections, candy confections; candies, viennoiseries, namely, brioche, pain au chocolat, Danish pastries, scones, panettones, beignets; donuts, croissants, breads, bagels, sticky buns, macaroons, and muffins; frozen dessert products, namely, gelato, sorbet and ice cream; drinks, namely, coffee, tea and cocoa; sauces; condiments, namely, ketchup, mustard, mayonnaise, hot sauce, salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-08-13
Primary Code
029
First Use Anywhere Date
2014-01-15
First Use In Commerce Date
2014-04-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-18
Primary Code
030
First Use Anywhere Date
2014-01-15
First Use In Commerce Date
2014-04-15
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Dallas Bosveld
Address
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Trademark Events
Event Date | Event Description |
2014-06-09 | NEW APPLICATION ENTERED IN TRAM |
2014-06-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-09-13 | ASSIGNED TO EXAMINER |
2014-09-17 | NON-FINAL ACTION WRITTEN |
2014-09-17 | NON-FINAL ACTION E-MAILED |
2014-09-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-03-06 | EXAMINERS AMENDMENT -WRITTEN |
2015-03-06 | EXAMINERS AMENDMENT E-MAILED |
2015-03-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-03-06 | EXAMINER'S AMENDMENT ENTERED |
2015-03-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-03-30 | ASSIGNED TO LIE |
2015-03-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-04-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-05-05 | PUBLISHED FOR OPPOSITION |
2015-05-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-06-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-12-22 | TEAS STATEMENT OF USE RECEIVED |
2016-01-31 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-12-22 | USE AMENDMENT FILED |
2016-02-08 | STATEMENT OF USE PROCESSING COMPLETE |
2016-02-22 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-02-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-03-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-03-29 | REGISTERED-PRINCIPAL REGISTER |
2021-01-26 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-01-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-01-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-01-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-01-26 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-03-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-04-08 | TEAS SECTION 8 & 15 RECEIVED |
2021-06-16 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-07-14 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-08-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-08-13 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-08-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |