COMMON BOND CAFE & BAKERY ONLY FOR ALL - Trademark Details
Status: 700 - Registered
Serial Number
86297933
Registration Number
4928156
Word Mark
COMMON BOND CAFE & BAKERY ONLY FOR ALL
Status
700 - Registered
Status Date
2016-03-29
Filing Date
2014-06-02
Registration Number
4928156
Registration Date
2016-03-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260108 - Letters, numerals or punctuation forming or bordering the perimeter of a circle.
Published for Opposition Date
2015-05-05
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
WANG, WEN HSING
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFE & BAKERY"
Description of Mark
The mark consists of stylized text "COMMON BOND" forming an arch above the stylized text "CAFE & BAKERY". In an inverted arch below is the stylized text "ONLY FOR ALL".
Goods and Services
Fruit spreads; marmalades; cooking oils and salad oils; olive oils; fruit preserves; vegetable preserves
Goods and Services
Bakery products, namely, pies, biscuits, cakes, cookies, pastries, confections, namely, chocolate confections, frozen confections, candy confections; candies, viennoiseries, namely, brioche, pain au chocolat, Danish pastries, scones, panettones, beignets; donuts, croissants, breads, bagels, sticky buns, macaroons, and muffins; frozen dessert products, namely, gelato, sorbet and ice cream; drinks, namely, coffee, tea and cocoa; sauces; condiments, namely, ketchup, mustard, mayonnaise, hot sauce, salsa
Goods and Services
Restaurant services
Pseudo Mark
COMMON BOND CAFE AND BAKERY ONLY FOR ALL
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-16
Primary Code
029
First Use Anywhere Date
2014-01-15
First Use In Commerce Date
2014-04-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-16
Primary Code
030
First Use Anywhere Date
2014-01-15
First Use In Commerce Date
2014-04-15
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-06-16
Primary Code
043
First Use Anywhere Date
2014-01-15
First Use In Commerce Date
2014-04-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Dallas Bosveld
Address
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Trademark Events
Event Date | Event Description |
2014-06-05 | NEW APPLICATION ENTERED IN TRAM |
2014-06-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-06-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-09-13 | ASSIGNED TO EXAMINER |
2014-09-17 | NON-FINAL ACTION WRITTEN |
2014-09-17 | NON-FINAL ACTION E-MAILED |
2014-09-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-03-06 | EXAMINERS AMENDMENT -WRITTEN |
2015-03-06 | EXAMINERS AMENDMENT E-MAILED |
2015-03-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-03-06 | EXAMINER'S AMENDMENT ENTERED |
2015-03-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-03-30 | ASSIGNED TO LIE |
2015-03-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-04-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-05-05 | PUBLISHED FOR OPPOSITION |
2015-05-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-06-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-12-18 | TEAS STATEMENT OF USE RECEIVED |
2016-01-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-12-18 | USE AMENDMENT FILED |
2016-02-05 | STATEMENT OF USE PROCESSING COMPLETE |
2016-02-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-02-20 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-03-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-03-29 | REGISTERED-PRINCIPAL REGISTER |
2021-01-26 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-01-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-01-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-01-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-01-26 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-03-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |