A ARACELY'S BAKERY, CUPCAKES, PASTRIES & MORE... - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86294951
Word Mark
A ARACELY'S BAKERY, CUPCAKES, PASTRIES & MORE...
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2015-04-21
Filing Date
2014-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021114, 090506, 090702, 261713 - Hands and fingers forming the following: handshake, finger pointing, fingers walking, OK sign, and thumbs up or thumbs down. Chef's hat. Sports footwear, including jogging and tennis shoes, shoes with spikes, skates, snow shoes, ski boots. Letters or words underlined and/or overlined by one or more strokes or lines.
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Indication of Colors claimed
The color(s) white, red, green, black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of stylized print in conjunction with capital red A with a white bakers hat and green tennis shoes aracely's bakery both in red lower case letters located below the capital red A cupcakes, pastries, & more in black lower case located below aracely's bakery.
Goods and Services
Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich
Goods and Services
Bakery goods; Coffee; Gluten-free desserts, namely, muffins, cookies, cakes; Tamales
Pseudo Mark
A ARACELY'S BAKERY, CUPCAKES, PASTRIES AND MORE...
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-11
Primary Code
029
First Use Anywhere Date
1993-04-01
First Use In Commerce Date
1993-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-11
Primary Code
030
First Use Anywhere Date
1993-04-01
First Use In Commerce Date
1993-04-01
Correspondences
Name
RINCON, MARIA
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2014-06-02 | NEW APPLICATION ENTERED IN TRAM |
| 2014-06-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-06-12 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2014-09-11 | ASSIGNED TO EXAMINER |
| 2014-09-15 | NON-FINAL ACTION WRITTEN |
| 2014-09-15 | NON-FINAL ACTION E-MAILED |
| 2014-09-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-04-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2015-04-21 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
