JACK DANIEL'S - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86289643
Registration Number
4867795
Word Mark
JACK DANIEL'S
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-11-16
Filing Date
2014-05-22
Registration Number
4867795
Registration Date
2015-12-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-09-02
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
KEAM, ALEX S
Statements
Goods and Services
Spices, spice rubs and spice blends
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-05
Primary Code
030
First Use Anywhere Date
2013-02-28
First Use In Commerce Date
2013-02-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Justin P. Welch
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0582789 |
Prior Registration | 1758658 |
Prior Registration | 1923981 |
Madrid International Filings
Entry Number
1
Reference Number
A0112938
Original Filing Date USPTO
2021-08-26
International Registration Number
1616913
International Registration Date
2021-08-26
International Status Code
480
International Renewal Date
2031-08-26
Madrid History Events | ||
Date | Code | Description |
2021-10-08 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2021-08-26 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2021-08-26 | ACERT | AUTOMATICALLY CERTIFIED |
2021-08-26 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
Event Date | Event Description |
2014-05-26 | NEW APPLICATION ENTERED IN TRAM |
2014-06-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-07-10 | ASSIGNED TO EXAMINER |
2014-07-14 | EXAMINERS AMENDMENT -WRITTEN |
2014-07-14 | EXAMINERS AMENDMENT E-MAILED |
2014-07-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-07-14 | EXAMINER'S AMENDMENT ENTERED |
2014-07-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-07-25 | ASSIGNED TO LIE |
2014-07-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-08-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-09-02 | PUBLISHED FOR OPPOSITION |
2014-09-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-10-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-04-27 | TEAS EXTENSION RECEIVED |
2015-04-27 | EXTENSION 1 FILED |
2015-04-27 | EXTENSION 1 GRANTED |
2015-04-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-10-21 | TEAS STATEMENT OF USE RECEIVED |
2015-11-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-10-21 | USE AMENDMENT FILED |
2015-11-02 | STATEMENT OF USE PROCESSING COMPLETE |
2015-11-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-11-04 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-12-08 | REGISTERED-PRINCIPAL REGISTER |
2018-01-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-01-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-12-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-08-13 | TEAS SECTION 8 & 15 RECEIVED |
2021-11-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-11-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-11-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |