CREMINELLI C FINE MEATS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86287950
Word Mark
CREMINELLI C FINE MEATS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-02-08
Filing Date
2014-05-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 260321, 260328, 261321, 261325 - Clusters and sheaves of other grains, including stalks of grains. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides.
Published for Opposition Date
2015-05-12
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
BLANDU, FLORENTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "CREMINELLI, FINE MEATS", and the letter "C" with two grain spikes inside a curvilinear border.
Goods and Services
Crackers and staple foods, namely, seasonings, spices, sauces, condiments, namely, mustard, honey, sugar glaze for use on meats, ham glaze, processed grains and rice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-04
Primary Code
030
Correspondences
Name
GRANT R. CLAYTON
Address
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Trademark Events
| Event Date | Event Description |
| 2014-05-24 | NEW APPLICATION ENTERED IN TRAM |
| 2014-06-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-06-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2014-09-05 | ASSIGNED TO EXAMINER |
| 2014-09-07 | PRIORITY ACTION WRITTEN |
| 2014-09-08 | PRIORITY ACTION MAILED |
| 2015-03-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-03-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-03-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-03-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-03-16 | EXAMINER'S AMENDMENT ENTERED |
| 2015-03-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-03-16 | EXAMINERS AMENDMENT MAILED |
| 2015-04-04 | ASSIGNED TO LIE |
| 2015-04-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-04-22 | NOTICE OF PUBLICATION |
| 2015-05-12 | PUBLISHED FOR OPPOSITION |
| 2015-07-07 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-02-08 | ABANDONMENT - NO USE STATEMENT FILED |
| 2016-02-08 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
