PIZZA BLENDS CUSTOM FLOUR BLENDS - Trademark Details
Status: 700 - Registered
Serial Number
86282265
Registration Number
4897067
Word Mark
PIZZA BLENDS CUSTOM FLOUR BLENDS
Status
700 - Registered
Status Date
2016-02-09
Filing Date
2014-05-15
Registration Number
4897067
Registration Date
2016-02-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050310, 080112, 260117, 260121, 260521, 261701, 261705 - Other branches with leaves, with or without fruit. Pizza, slices of pizza. Two concentric circles. Circles that are totally or partially shaded. Triangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-11-24
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
WANG, WEN HSING
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CUSTOM FLOUR BLENDS"
Description of Mark
The mark consists of a pizza design composed of an outer complete circle and an inner incomplete circle that are concentric, with a triangle that includes one curved side representing a slice of pizza sectioned from the circle and set apart from the continuity of the circle; the wording "Pizza Blends" appears to the right of the circle and a design of a stalk of wheat underscores the wording; underneath the stalk design appears the words "Custom Flour Blends".
Goods and Services
Mixes for bakery goods; prepared dough for bakery goods; frozen dough for bakery goods; frozen dough for use as pizza crusts, bread or other bread-type products; dry pizza crust mixes for use as pizza dough; pancake mix; flour; seasonings
Section 2(f) Limitation Statement
As to "PIZZA BLENDS"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-04
Primary Code
030
First Use Anywhere Date
2007-12-01
First Use In Commerce Date
2007-12-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kirby Cronin
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2014-05-19 | NEW APPLICATION ENTERED IN TRAM |
| 2014-06-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-06-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-08-30 | ASSIGNED TO EXAMINER |
| 2014-09-04 | NON-FINAL ACTION WRITTEN |
| 2014-09-04 | NON-FINAL ACTION E-MAILED |
| 2014-09-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-10-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-02-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-02-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-02-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-03-19 | FINAL REFUSAL WRITTEN |
| 2015-03-19 | FINAL REFUSAL E-MAILED |
| 2015-03-19 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-09-16 | EXPARTE APPEAL RECEIVED AT TTAB |
| 2015-09-16 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| 2015-09-16 | EX PARTE APPEAL-INSTITUTED |
| 2015-09-16 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-10-01 | ASSIGNED TO LIE |
| 2015-10-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-10-07 | EXAMINERS AMENDMENT E-MAILED |
| 2015-10-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-10-07 | EXAMINER'S AMENDMENT ENTERED |
| 2015-10-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-10-08 | EXPARTE APPEAL TERMINATED |
| 2015-10-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-11-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-11-24 | PUBLISHED FOR OPPOSITION |
| 2015-11-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-09 | REGISTERED-PRINCIPAL REGISTER |
| 2018-05-09 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2019-12-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-12-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-02-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
