CRETORS - Trademark Details
Status: 700 - Registered
Serial Number
86277006
Registration Number
5041611
Word Mark
CRETORS
Status
700 - Registered
Status Date
2016-09-13
Filing Date
2014-05-09
Registration Number
5041611
Registration Date
2016-09-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261321 - Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2015-04-28
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SUAREZ, MARIA VICTORIA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word Cretors with a stylized background.
Goods and Services
Electric popcorn poppers; hot air electric popcorn poppers; electric popcorn popping cabinet, consisting of kettle and removable warmer bin; removable popcorn warmer bin for commercial popcorn machines; popcorn machines with built-in topping dispenser; Temperature-controlled concession dispensing equipment, namely, heated butter and butter flavored liquid dispensing pump for use on popcorn; temperature-controlled concession dispensing equipment; cotton candy machines; temperature controlled, refrigerated or heated mobile units for the storage and delivery of food products; foodservice equipment, namely, electric food warmers; hot air popper and puffer that will heat expanded starch based food products and coat expanded starch based food products with liquid and dry flavoring
Goods and Services
seasonings for popped popcorn; flavored coating for popcorn; food starch that causes expansion of a variety of food products under heat
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2014-05-21
Primary Code
011
First Use Anywhere Date
2014-05-00
First Use In Commerce Date
2014-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-21
Primary Code
030
First Use Anywhere Date
2014-05-00
First Use In Commerce Date
2014-05-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JAMES L. VANA
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0514780 |
Prior Registration | 1346562 |
Prior Registration | 1735690 |
Trademark Events
Event Date | Event Description |
2014-05-13 | NEW APPLICATION ENTERED IN TRAM |
2014-05-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-05-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-08-25 | ASSIGNED TO EXAMINER |
2014-09-02 | NON-FINAL ACTION WRITTEN |
2014-09-02 | NON-FINAL ACTION E-MAILED |
2014-09-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-02-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-02-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-02-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-03-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-03-21 | ASSIGNED TO LIE |
2015-03-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-04-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-04-28 | PUBLISHED FOR OPPOSITION |
2015-04-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-06-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-12-15 | TEAS EXTENSION RECEIVED |
2015-12-15 | EXTENSION 1 FILED |
2015-12-15 | EXTENSION 1 GRANTED |
2015-12-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-05-25 | TEAS STATEMENT OF USE RECEIVED |
2016-05-25 | TEAS EXTENSION RECEIVED |
2016-06-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-05-25 | EXTENSION 2 FILED |
2016-07-19 | EXTENSION 2 GRANTED |
2016-05-25 | USE AMENDMENT FILED |
2016-07-19 | STATEMENT OF USE PROCESSING COMPLETE |
2016-07-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-08-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-08-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-09-13 | REGISTERED-PRINCIPAL REGISTER |
2021-09-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |