EAT WELL. BE FREE. - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86276021
Registration Number
4757390
Word Mark
EAT WELL. BE FREE.
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-07-27
Filing Date
2014-05-08
Registration Number
4757390
Registration Date
2015-06-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-08-19
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
REINHART, MEGHAN M
Statements
Goods and Services
Bakery products, namely, cookies and crackers
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-21
Primary Code
030
First Use Anywhere Date
2014-05-31
First Use In Commerce Date
2014-05-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Karen S. Frank
Address
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Trademark Events
| Event Date | Event Description |
| 2014-05-12 | NEW APPLICATION ENTERED IN TRAM |
| 2014-05-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-07-13 | ASSIGNED TO EXAMINER |
| 2014-07-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-07-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-08-19 | PUBLISHED FOR OPPOSITION |
| 2014-08-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-10-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-04-03 | TEAS STATEMENT OF USE RECEIVED |
| 2015-04-03 | TEAS EXTENSION RECEIVED |
| 2015-05-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-04-03 | EXTENSION 1 FILED |
| 2015-05-11 | EXTENSION 1 GRANTED |
| 2015-04-03 | USE AMENDMENT FILED |
| 2015-05-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-05-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-05-12 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-05-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-06-16 | REGISTERED-PRINCIPAL REGISTER |
| 2015-08-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-06-16 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-03-24 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-07-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-07-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-07-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
