SUGA' MAE'S SWEET TREATS - Trademark Details![Image for trademark with serial number 86275463](/media/image.php?serial=86275463)
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86275463
Registration Number
4787010
Word Mark
SUGA' MAE'S SWEET TREATS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-10-18
Filing Date
2014-05-08
Registration Number
4787010
Registration Date
2015-08-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321, 260328 - Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2014-10-21
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, WILLIAM M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SWEET TREATS"
Description of Mark
The mark consists of a stylized design resembling a label with two points in the center of the top and bottom of the design with curved and rounded identical sides. Each side has matching evenly-spaced indentations. The design features an outer border that serves as an outline for the identical shaped inner portion that depicts the words "Suga' Mae's" written in cursive script lettering and the words "sweet treats" written in lower case lettering, all centered in the inner portion.
Goods and Services
Bakery goods
Pseudo Mark
SUGAR MAE'S SWEET TREATS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-20
Primary Code
030
First Use Anywhere Date
2015-04-01
First Use In Commerce Date
2015-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Brad R. Frazer
Address
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Trademark Events
Event Date | Event Description |
2014-05-12 | NEW APPLICATION ENTERED IN TRAM |
2014-05-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-05-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-08-23 | ASSIGNED TO EXAMINER |
2014-08-25 | EXAMINERS AMENDMENT -WRITTEN |
2014-08-25 | EXAMINERS AMENDMENT E-MAILED |
2014-08-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-08-25 | EXAMINER'S AMENDMENT ENTERED |
2014-08-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-09-12 | ASSIGNED TO LIE |
2014-09-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-10-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-10-21 | PUBLISHED FOR OPPOSITION |
2014-10-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-12-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-05-08 | TEAS STATEMENT OF USE RECEIVED |
2015-06-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-05-08 | USE AMENDMENT FILED |
2015-06-09 | STATEMENT OF USE PROCESSING COMPLETE |
2015-07-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-07-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-08-04 | REGISTERED-PRINCIPAL REGISTER |
2020-08-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-07-08 | TEAS SECTION 8 & 15 RECEIVED |
2021-10-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-10-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-10-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |