PRO-MASK - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86274380
Serial Number
86274380
Word Mark
PRO-MASK
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-10-26
Filing Date
2014-05-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-07-29
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
LEWIS, SHAILA E
Statements
Goods and Services
Flavorings for foods, beverages, pharmaceutical preparations, and dietary supplements; syrups and concentrates for use in making coffee flavored beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-19
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
KATHARINE F. ROWE
Address
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Trademark Events
Event DateEvent Description
2014-05-10NEW APPLICATION ENTERED IN TRAM
2014-05-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-06-24ASSIGNED TO EXAMINER
2014-06-25APPROVED FOR PUB - PRINCIPAL REGISTER
2014-07-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-07-29PUBLISHED FOR OPPOSITION
2014-07-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-09-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-03-20TEAS EXTENSION RECEIVED
2015-03-20EXTENSION 1 FILED
2015-03-20EXTENSION 1 GRANTED
2015-03-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED