boiled royal fern, cooked soybeans, cooking oil, crab meat made from fish paste, devil's tongue jelly, dried anchovies, dried edible seaweed, dried fruits and vegetables, dried kelp, edible oils, fermented soybean, fish, fish cakes, hot pepper paste, Korean-style fermented soybeans (meju), meat, pickled garlic stem, pickled green pepper, pickled plum, pickled radishes, pickles, poultry, preserved, dried and cooked meats and vegetables, processed edible seaweed, processed fish roe, processed seafood, refried green peas, roasted seaweed, roasted sheets of laver, salted jelly fish, sausages, seafood and vegetable tempura, seasoned fish, namely, cooked eel, seasoned mixed vegetables, sesame oil, slices of boiled, smoked and dried bonitos, tofu and wonton soup mix

Asian noodles, baking-powder, beverages made of green tea, bread, bread crumbs, coffee, cooked rice, cookies and crackers made from rice, dumpling wrappers, flour, honey, horseradish powder, ice cream toppings, namely, sweet red bean sauce, Korean-style dried seaweed rolls containing cooked rice (gimbap), Korean-style dumplings (mandu), Korean traditional pressed sweets (Dasik), meat, fish and vegetable dumplings, mixes for making batters for fried food, mustard, noodles, noodles, namely, mustard and buckwheat noodles, organic bean paste, organic honey, organic soy sauce, pepper, pickled sushi ginger, potstickers, processed grains, namely, rice, corn, barley and wheat, rice cakes, rice noodles, salt, sauces excluding cranberry and apple sauces, sauces, namely, soy sauce, teriyaki and pork cutlet sauces, soybean paste, spices, sugar, sweet rice, tea, tempura batter mix and vinegar; fish sauce, namely, salty shrimp sauce, hot bean paste