BNR17 - Trademark Details
Status: 700 - Registered
Serial Number
86259027
Registration Number
5715661
Word Mark
BNR17
Status
700 - Registered
Status Date
2019-04-02
Filing Date
2014-04-22
Registration Number
5715661
Registration Date
2019-04-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-12-29
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Goods and Services
Cultures of microorganisms other than for medical and veterinary use; Probiotic microorganism for use in food manufacture; Lactic acid bacteria for use in food manufacture
Goods and Services
Food for babies, except lacteal flour for babies; Milk sugar for pharmaceutical purposes; Pharmaceutical preparations, namely, elixirs for the treatment of obesity, diabetes, atopy and for decreasing visceral fat; Lacteal flour for babies; Microorganisms for medical purposes, namely, the treatment of obesity, diabetes, atopy, visceral fat decrease; Probiotic microorganisms for medical purposes, namely, the treatment of obesity, diabetes, atopy, visceral fat decrease; Lactic acid bacteria for use in food manufacture; Anti-diabetic functional lactic acid bacteria; Functional lactic acid bacteria for body fat breakdown and anti-obesity; Functional lactic acid bacteria for improving immunity; Functional lactic acid bacteria for improving skin diseases and atopic diseases; Functional lactic acid bacteria for improving intestinal function and irritable colon symptoms; Medicines for veterinary purposes; Baby food made from livestock products; Dietetic beverages adapted for medical purposes, namely, dietary supplemental beverage for treating obesity, diabetes, atopy and decreasing visceral fat; Dietetic foods adapted for medical purposes, namely, pasta and crackers for treating obesity, diabetes, atopy and decreasing visceral fat; Medicated confectionery, namely, confectionery for treating obesity, diabetes, atopy and decreasing visceral fat ; Medicinal drinks for treating obesity, diabetes, atopy and decreasing visceral fat ; Nutritional foods based on milk for medical use for the treatment of obesity, diabetes, atopy, visceral fat decrease; Health supplement foods based on milk for medical use, namely, consisting probiotics in capsule, tablet and powder form; Dietary supplements for medical purposes, namely, consisting probiotics in capsule, tablet and powder form
Goods and Services
Milk; Processed dairy products, namely, processed milk as a raw material; Butter; Food products made from oil and fat, namely, processed oil and fat for transforming easy to eat; Cheese; Fermented milk; Yoghurt; Powdered milk; Fresh cream; Sour; Unripened cheese; Soft cheese; Drinks based on yoghurt; Lactic acid bacteria drinks; Milk products excluding ice cream, ice milk and frozen yogurt; Cheese spread; Whipped Cream; Nutritional foods based on milk other than for medical use, namely, yogurt; Health supplement foods based on milk other than for medical us, namely, milk-based healthy drinks
Goods and Services
Starch for food; Processed cereals; Processed cereal-based food to be used as a breakfast food, snack food, or ingredient for making other foods; Confectionery, namely, snack foods, namely, chocolate; Bread; Candy; Chocolate; Tea; Coffee; Cocoa; Soy sauce and soy bean paste; Sugar for food; Tea-based beverages; Drinks based on tea, namely, tea-based beverages; Breakfast cereal; Ice Cream
Pseudo Mark
BNR SEVENTEEN
Pseudo Mark
BNR SEVENTEEN
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2014-05-06
Primary Code
001
First Use Anywhere Date
2018-07-00
First Use In Commerce Date
2018-07-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JUN-HWA JEONG
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2014-04-03 | 40-2014-0022 | South Korea | True |
Trademark Events
Event Date | Event Description |
2014-04-25 | NEW APPLICATION ENTERED IN TRAM |
2014-05-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-05-07 | NOTICE OF PSEUDO MARK E-MAILED |
2014-08-04 | ASSIGNED TO EXAMINER |
2014-08-04 | NON-FINAL ACTION WRITTEN |
2014-08-04 | NON-FINAL ACTION E-MAILED |
2014-08-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-02-06 | SUSPENSION LETTER WRITTEN |
2015-02-06 | LETTER OF SUSPENSION E-MAILED |
2015-02-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2015-08-21 | SUSPENSION INQUIRY WRITTEN |
2015-08-21 | INQUIRY TO SUSPENSION E-MAILED |
2015-08-21 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2015-10-19 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2015-11-06 | ASSIGNED TO LIE |
2015-11-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-11-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-12-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-12-29 | PUBLISHED FOR OPPOSITION |
2015-12-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-02-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-08-22 | TEAS EXTENSION RECEIVED |
2016-08-22 | EXTENSION 1 FILED |
2016-08-22 | EXTENSION 1 GRANTED |
2016-08-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-01-25 | TEAS EXTENSION RECEIVED |
2017-01-25 | EXTENSION 2 FILED |
2017-01-25 | EXTENSION 2 GRANTED |
2017-01-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-07-26 | TEAS EXTENSION RECEIVED |
2017-07-26 | EXTENSION 3 FILED |
2017-07-26 | EXTENSION 3 GRANTED |
2017-07-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-01-30 | TEAS EXTENSION RECEIVED |
2018-01-30 | EXTENSION 4 FILED |
2018-01-30 | EXTENSION 4 GRANTED |
2018-02-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-08-22 | TEAS EXTENSION RECEIVED |
2018-08-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-08-22 | EXTENSION 5 FILED |
2018-09-04 | EXTENSION 5 GRANTED |
2018-09-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-02-15 | TEAS STATEMENT OF USE RECEIVED |
2019-02-15 | USE AMENDMENT FILED |
2019-02-23 | STATEMENT OF USE PROCESSING COMPLETE |
2019-02-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-02-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-04-02 | REGISTERED-PRINCIPAL REGISTER |