BORDER GRILL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86256695
Serial Number
86256695
Registration Number
5110185
Word Mark
BORDER GRILL
Status
700 - Registered
Status Date
2016-12-27
Filing Date
2014-04-18
Registration Number
5110185
Registration Date
2016-12-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-02-10
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BODRI, JOHN PETER
Statements
Disclaimer with Predetermined Text
"GRILL"
Goods and Services
Line of foods, namely, prepared dishes consisting primarily of meat, seafood, fish, poultry or vegetables; cooked vegetables; lettuce salads; taco salads; guacamole; processed beans; refried beans
Goods and Services
Salsa, sauces, relishes, tortillas, tortilla chips, empanadas, quesadillas, enchiladas, tacos, taquitos, sandwiches, quinoa-based dishes and salads, rice, bakery desserts
Goods and Services
Fruit juices, vegetable juices; fruit, vegetable and soft drink mixes; Concentrates, syrups, powders, and extracts used in the preparation of fruit and vegetable drinks and soft drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-02
Primary Code
029
First Use Anywhere Date
2013-09-10
First Use In Commerce Date
2013-09-10
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-05
Primary Code
030
First Use Anywhere Date
2013-09-10
First Use In Commerce Date
2013-09-10
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Party Type
30 - Original Registrant
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
PETER BROMAGHIM
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2359331
Trademark Events
Event DateEvent Description
2014-04-22NEW APPLICATION ENTERED IN TRAM
2014-05-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-05-05ASSIGNED TO EXAMINER
2014-06-06NON-FINAL ACTION WRITTEN
2014-06-06NON-FINAL ACTION MAILED
2014-12-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-12-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-12-05TEAS/EMAIL CORRESPONDENCE ENTERED
2014-12-15APPROVED FOR PUB - PRINCIPAL REGISTER
2015-01-02ASSIGNED TO LIE
2015-01-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-01-21NOTICE OF PUBLICATION
2015-02-10PUBLISHED FOR OPPOSITION
2015-04-07NOA MAILED - SOU REQUIRED FROM APPLICANT
2015-10-07TEAS EXTENSION RECEIVED
2015-10-07EXTENSION 1 FILED
2015-10-07EXTENSION 1 GRANTED
2015-10-09NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2016-04-07TEAS EXTENSION RECEIVED
2016-05-11CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-04-07EXTENSION 2 FILED
2016-05-14EXTENSION 2 GRANTED
2016-05-17NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2016-07-13AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-10-03TEAS STATEMENT OF USE RECEIVED
2016-11-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-10-03USE AMENDMENT FILED
2016-11-09STATEMENT OF USE PROCESSING COMPLETE
2016-11-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2016-11-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
2016-12-27REGISTERED-PRINCIPAL REGISTER