ETAI'S - Trademark Details
Status: 700 - Registered
Serial Number
86251298
Registration Number
4909391
Word Mark
ETAI'S
Status
700 - Registered
Status Date
2016-03-01
Filing Date
2014-04-14
Registration Number
4909391
Registration Date
2016-03-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-04-21
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
CALLAGHAN, BRIAN P
Statements
Goods and Services
Salads, namely, garden salads and fruit salads; ready-to-eat meals comprised primarily of meats, cheeses and processed beans, along with rice, pasta and vegetables; frozen foods, namely, frozen meals comprised primarily of meats, cheeses and processed beans, along with rice, pasta, and vegetables; party trays comprised primarily of meats and cheeses, along with sandwiches, fruit and vegetables
Goods and Services
Salads, namely, pasta salads; ready-to-eat meals comprised primarily of rice and pasta, along with meats, cheeses, beans and vegetables; frozen foods, namely, frozen meals comprised primarily of rice and pasta, along with meats, cheeses, beans and vegetables; prepared sandwiches, pizza, party trays comprised primarily of sandwiches, along with meats, cheeses, fruit and vegetables; breakfast cereals, and breakfast burritos
Goods and Services
Restaurant and cafe services; restaurant and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-30
Primary Code
029
First Use Anywhere Date
2014-07-01
First Use In Commerce Date
2014-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-28
Primary Code
030
First Use Anywhere Date
2014-07-01
First Use In Commerce Date
2014-07-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-04-28
Primary Code
043
First Use Anywhere Date
2014-07-01
First Use In Commerce Date
2014-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
TRENT MARTINET
Address
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Trademark Events
| Event Date | Event Description |
| 2014-04-17 | NEW APPLICATION ENTERED IN TRAM |
| 2014-04-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-07-24 | ASSIGNED TO EXAMINER |
| 2014-07-29 | NON-FINAL ACTION WRITTEN |
| 2014-07-29 | NON-FINAL ACTION E-MAILED |
| 2014-07-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-01-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-02-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-02-24 | EXAMINERS AMENDMENT E-MAILED |
| 2015-02-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-02-24 | EXAMINER'S AMENDMENT ENTERED |
| 2015-02-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-03-16 | ASSIGNED TO LIE |
| 2015-03-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-04-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-04-21 | PUBLISHED FOR OPPOSITION |
| 2015-04-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-06-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-11-25 | TEAS STATEMENT OF USE RECEIVED |
| 2016-01-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-11-25 | USE AMENDMENT FILED |
| 2016-01-06 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-01-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-01-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-03-01 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-01 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
