XANDER & COLE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86248708
Word Mark
XANDER & COLE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-12-18
Filing Date
2014-04-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-03-17
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BLAIR, JASON PAUL
Statements
Goods and Services
Mugs; insulated mugs; thermal insulated containers for food or beverages
Goods and Services
T-shirts; caps; caps with visors; shirts; pants; aprons
Goods and Services
Prepared food items, namely, salads, soups, meals consisting primarily of meat, fish, poultry, legumes, nuts, seeds, seitan, tofu, tempeh and/or vegetables; prepared frozen food items, namely, soups, entrees and meals consisting primarily of meat, fish, poultry, legumes, nuts, seeds, seitan, tofu, tempeh and/or vegetables; prepared packaged food items, namely, salads, soups, and meals consisting primarily of meat, fish, poultry, legumes, nuts, seeds, seitan, tofu, tempeh and/or vegetables
Goods and Services
Brewed coffee for consumption on and off the premises; non-alcoholic beverages, namely, coffee, tea, espresso and cocoa; non-alcoholic tea-based beverages; non-alcoholic coffee-based beverages; non-alcoholic espresso-based beverages; non-alcoholic cocoa-based beverages; ground coffee and coffee beans; pre-packaged coffee beans, tea, spices and cocoa; baked goods and desserts, namely, muffins, scones, biscuits, cookies, pastries, bread, cakes and squares; confections, namely, chocolate bars, candies and frozen confections; sandwiches
Goods and Services
Fruit juices and smoothies; vegetable juices and smoothies; blended fruit and vegetable juices and smoothies
Goods and Services
Retail stores featuring food; franchising, namely, offering business management assistance in the establishment and/or operation of restaurants, coffee houses, and food and drink establishments
Goods and Services
Restaurant services; catering services; take-out restaurant services; coffee house services; cafe services
Pseudo Mark
XANDER AND COLE
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2015-01-23
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2015-01-23
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-24
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-01-23
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-01-23
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-04-24
Primary Code
043
Correspondences
Name
PAMELA N. HIRSCHMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2014-04-14 | NEW APPLICATION ENTERED IN TRAM |
| 2014-04-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-04-25 | NOTICE OF PSEUDO MARK E-MAILED |
| 2014-07-21 | ASSIGNED TO EXAMINER |
| 2014-07-25 | NON-FINAL ACTION WRITTEN |
| 2014-07-25 | NON-FINAL ACTION E-MAILED |
| 2014-07-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-01-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-02-10 | ASSIGNED TO LIE |
| 2015-02-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-02-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-03-17 | PUBLISHED FOR OPPOSITION |
| 2015-03-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-05-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-11-06 | TEAS EXTENSION RECEIVED |
| 2015-11-06 | EXTENSION 1 FILED |
| 2015-11-06 | EXTENSION 1 GRANTED |
| 2015-11-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-05-11 | TEAS EXTENSION RECEIVED |
| 2016-06-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-05-11 | EXTENSION 2 FILED |
| 2016-06-13 | EXTENSION 2 GRANTED |
| 2016-06-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-10-12 | TEAS EXTENSION RECEIVED |
| 2016-10-12 | EXTENSION 3 FILED |
| 2016-11-07 | EXTENSION 3 GRANTED |
| 2016-11-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-03-22 | TEAS EXTENSION RECEIVED |
| 2017-03-22 | EXTENSION 4 FILED |
| 2017-03-22 | EXTENSION 4 GRANTED |
| 2017-03-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-12-18 | ABANDONMENT - NO USE STATEMENT FILED |
| 2017-12-18 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
