P - Trademark Details
Status: 700 - Registered
Serial Number
86241838
Registration Number
5268654
Word Mark
P
Status
700 - Registered
Status Date
2017-08-22
Filing Date
2014-04-03
Registration Number
5268654
Registration Date
2017-08-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010701, 260121 - Globes with outlines of continents. Circles that are totally or partially shaded.
Published for Opposition Date
2015-01-13
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
CASSIDY, COLLEEN MULCR
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 9, "dried fruit" should be deleted. In the statement, Column 1, line 14, entire Class 035 should be deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letter "P" superimposed on a globe design inside a circular border.
Goods and Services
Middle Eastern food, namely, hummus, moutabbal (eggplant puree), garden salads, fattoush (vegetable salad consisting of chopped lettuce, tomatoes, cucumbers, peppers, onions, mint, parsley, dried pita bread, and sumac), warak inab (processed stuffed grape leaves), fattah (soup), falafel (deep fried chickpea balls), kabab consisting primarily of meat, shish tawouk (meat kabab), kafta (type of meatball), potato fries, meat consisting primarily of beef, chicken or lamb prepared on cooking skewers [ ; and dried fruit ]
Goods and Services
Middle Eastern food, namely, tabbouleh, sandwiches, shawarma (sandwiches), baked goods, namely, bread, cakes, cookies, pastries and pizzas; spices; gift baskets consisting of food items, namely, cookies and pastries; and wedding bonbonnieres, namely, baklawa, cookies, and cupcakes
Goods and Services
Wholesale store services featuring dried fruits
Pseudo Mark
PARAMOUNT
Pseudo Mark
PARAMOUNT
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-17
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Sana Hakim
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Canada | False | ||
Canada | False | ||
Canada | False |
Trademark Events
Event Date | Event Description |
2014-04-07 | NEW APPLICATION ENTERED IN TRAM |
2014-04-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-04-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-07-09 | ASSIGNED TO EXAMINER |
2014-07-09 | NON-FINAL ACTION WRITTEN |
2014-07-09 | NON-FINAL ACTION E-MAILED |
2014-07-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-09 | EXAMINERS AMENDMENT -WRITTEN |
2014-10-09 | EXAMINERS AMENDMENT E-MAILED |
2014-10-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-10-09 | EXAMINER'S AMENDMENT ENTERED |
2014-10-09 | SUSPENSION LETTER WRITTEN |
2014-10-09 | LETTER OF SUSPENSION E-MAILED |
2014-10-09 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2014-11-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2014-11-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-11-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-11-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-11-10 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2014-11-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-11-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-11-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-04 | ASSIGNED TO LIE |
2014-12-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-12-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-01-13 | PUBLISHED FOR OPPOSITION |
2015-01-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-03-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-06-26 | ASSIGNED TO EXAMINER |
2015-09-09 | TEAS EXTENSION RECEIVED |
2015-09-09 | EXTENSION 1 FILED |
2015-09-09 | EXTENSION 1 GRANTED |
2015-09-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-03-04 | TEAS EXTENSION RECEIVED |
2016-04-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-03-04 | EXTENSION 2 FILED |
2016-04-14 | EXTENSION 2 GRANTED |
2016-04-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-09-09 | TEAS EXTENSION RECEIVED |
2016-09-09 | EXTENSION 3 FILED |
2016-10-05 | EXTENSION 3 GRANTED |
2016-10-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-03-08 | TEAS EXTENSION RECEIVED |
2017-03-08 | EXTENSION 4 FILED |
2017-03-08 | EXTENSION 4 GRANTED |
2017-03-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-06-20 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2017-07-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-06-20 | NOTICE OF ALLOWANCE CANCELLED |
2017-07-14 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2017-07-27 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2017-08-04 | ASSIGNED TO PETITION STAFF |
2017-08-11 | APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT |
2017-08-22 | REGISTERED-PRINCIPAL REGISTER |
2017-08-22 | TEAS SECTION 7 REQUEST RECEIVED |
2017-09-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-09-05 | CERTIFICATE OF CORRECTION ISSUED |
2018-08-27 | NOTICE OF SUIT |