DERLEA FOODS - Trademark Details
Status: 700 - Registered
Serial Number
86239886
Registration Number
4948869
Word Mark
DERLEA FOODS
Status
700 - Registered
Status Date
2016-05-03
Filing Date
2014-04-02
Registration Number
4948869
Registration Date
2016-05-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260317, 260321 - Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2016-02-16
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
SONNEBORN, TRICIA L
Statements
Indication of Colors claimed
The color(s) red, white and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of the stylized words "DERLEA FOODS" in white color within an oval shape shaded in red with two outer oval lines the first in white and the second in green.
Goods and Services
Flavoured dairy-based spreads; sundried tomatoes; processed onions; processed caramelized onions; processed chipotle peppers; roasted garlic; roasted onions; chopped, pureed, roasted, dried, pickled, caramelized, processed vegetables; vegetable-based, dairy-based, and garlic-based spreads
Goods and Services
puree ginger and chili paste for use as a seasoning; seafood sauce; sauces; marinades; processed spices; processed herbs; pestos; chopped garlic; puree garlic and pickled garlic all being for seasoning and flavoring purposes; minced ginger; minced garlic and ginger; and minced garlic
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-15
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Amy G. Pruett
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2305308 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2013-11-12 | 1651698 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2014-04-05 | NEW APPLICATION ENTERED IN TRAM |
| 2014-04-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-04-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-07-09 | ASSIGNED TO EXAMINER |
| 2014-07-14 | NON-FINAL ACTION WRITTEN |
| 2014-07-14 | NON-FINAL ACTION E-MAILED |
| 2014-07-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-01-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-27 | SUSPENSION LETTER WRITTEN |
| 2015-01-27 | LETTER OF SUSPENSION E-MAILED |
| 2015-01-27 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-07-27 | SUSPENSION INQUIRY WRITTEN |
| 2015-07-27 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-07-27 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2015-11-30 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2015-12-10 | ASSIGNED TO LIE |
| 2015-12-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-01-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-02-16 | PUBLISHED FOR OPPOSITION |
| 2016-02-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-05-03 | REGISTERED-PRINCIPAL REGISTER |
| 2018-12-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-12-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-05-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
